EC Number | Cloned (Comment) | Organism |
---|---|---|
4.2.1.118 | in vivo overexpression of enzyme mutant Mut1 in Escherichiaxa0coli results in a about 60fold increase in functional enzyme when compared to the wild-type enzyme under the identical expression conditions, and 80-120% increase in DHB accumulation in the media | Bacillus thuringiensis |
EC Number | Protein Variants | Comment | Organism |
---|---|---|---|
4.2.1.118 | additional information | gene asbF is unstable at 37°C, structure-based design to identify stabilizing mutations and creation a combinatorial library based upon predicted mutations at specific locations on the enzyme surface. A diversified asbF library (with about 2000 variants) is expressed in Escherichiaxa0coli harboring a GFP reporter system linked to the product of AsbF activity (3,4-dihydroxybenzoate, DHB) | Bacillus thuringiensis |
4.2.1.118 | T61N/H135Y/H257P | random mutagenesis, triple AsbF mutant Mut1, half-life of Mut1 at 37°C is over 10fold higher compared to wild-type AsbF. The second-order rate constants for both wild-type AsbF and Mut1 are approximately equal, thus demonstrating protein thermostability does not come at the expense of enzyme thermophilicity | Bacillus thuringiensis |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.2.1.118 | 3-dehydro-shikimate | Bacillus thuringiensis | - |
protocatechuate + H2O | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
4.2.1.118 | Bacillus thuringiensis | A0A1B1L4G3 | serovar Konkukian 97-27 | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.2.1.118 | 3-dehydro-shikimate | - |
Bacillus thuringiensis | protocatechuate + H2O | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
4.2.1.118 | AsbF | - |
Bacillus thuringiensis |
4.2.1.118 | BT246_21860 | - |
Bacillus thuringiensis |
4.2.1.118 | dehydroshikimate dehydratase | - |
Bacillus thuringiensis |
4.2.1.118 | DHSase | - |
Bacillus thuringiensis |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
4.2.1.118 | 37 | - |
recombinant wild-type enzyme AsbF, t1/2 is 169 min | Bacillus thuringiensis |