EC Number | Application | Comment | Organism |
---|---|---|---|
1.10.3.2 | degradation | eliminating toxic compounds (biogenic amines) present in fermented food and beverages | Lactiplantibacillus plantarum |
EC Number | Cloned (Comment) | Organism |
---|---|---|
1.10.3.2 | heterologously overexpressed in Escherichia coli | Lactiplantibacillus plantarum |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.10.3.2 | 1-ethyl-3-(3-dimethylaminopropyl) carbodiimide | 99.5% inhibition | Lactiplantibacillus plantarum | |
1.10.3.2 | bipyridyl | 90% inhibition | Lactiplantibacillus plantarum | |
1.10.3.2 | additional information | no inhibition by 0.1 mM EDTA, laccase retains 100 % activity with 2,6-dimethoxyphenol as a substrate in the presence of clorgiline or pargyline (specific amine oxidase inhibitors) | Lactiplantibacillus plantarum | |
1.10.3.2 | Phenanthroline | 95% inhibition | Lactiplantibacillus plantarum | |
1.10.3.2 | Semicarbazide | 25% decrease in enzyme activity | Lactiplantibacillus plantarum |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.10.3.2 | 0.21 | - |
2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) | pH 7.4, 37°C | Lactiplantibacillus plantarum | |
1.10.3.2 | 1.67 | - |
2,6-dimethoxyphenol | pH 7.4, 37°C | Lactiplantibacillus plantarum |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
1.10.3.2 | Cu2+ | multicopper enzyme | Lactiplantibacillus plantarum |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.10.3.2 | Lactiplantibacillus plantarum | - |
- |
- |
1.10.3.2 | Lactiplantibacillus plantarum J16 CECT 8944 | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.10.3.2 | - |
Lactiplantibacillus plantarum |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.10.3.2 | 2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) + O2 | - |
Lactiplantibacillus plantarum | ? | - |
? | |
1.10.3.2 | 2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) + O2 | - |
Lactiplantibacillus plantarum J16 CECT 8944 | ? | - |
? | |
1.10.3.2 | 2,6-dimethoxyphenol + O2 | - |
Lactiplantibacillus plantarum | ? | - |
? | |
1.10.3.2 | 2,6-dimethoxyphenol + O2 | - |
Lactiplantibacillus plantarum J16 CECT 8944 | ? | - |
? | |
1.10.3.2 | additional information | 2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) acts as an effective mediator for amine oxidation by the enzyme. Higher concentrations of 2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) achieve higher tyramine degradation percentages to nearly 100% with 5 mM | Lactiplantibacillus plantarum | ? | - |
? | |
1.10.3.2 | additional information | 2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) acts as an effective mediator for amine oxidation by the enzyme. Higher concentrations of 2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) achieve higher tyramine degradation percentages to nearly 100% with 5 mM | Lactiplantibacillus plantarum J16 CECT 8944 | ? | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
1.10.3.2 | ? | x * 62500, SDS-PAGE | Lactiplantibacillus plantarum |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.10.3.2 | 60 | - |
substrate: 2,6-dimethoxyphenol | Lactiplantibacillus plantarum |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.10.3.2 | 37 | 100 | 37°C: about 55% of maximal activity, 100°C: about 60% of maximal activity, substrate: 2,6-dimethoxyphenol | Lactiplantibacillus plantarum |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.10.3.2 | 45 | 70 | the enzyme is activated by 10 min of preincubation at 45-70°C, but higher temperatures promote inactivation | Lactiplantibacillus plantarum |
1.10.3.2 | 85 | - |
10 min, complete inactivation | Lactiplantibacillus plantarum |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.10.3.2 | 3.5 | - |
substrate: 2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) | Lactiplantibacillus plantarum |
1.10.3.2 | 6.5 | - |
substrate: 2,6-dimethoxyphenol | Lactiplantibacillus plantarum |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
1.10.3.2 | 3 | 4 | pH 3.0: about 40% of maximal activity, pH 4.0: about 30% of maximal activity, substrate: 2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) | Lactiplantibacillus plantarum |
1.10.3.2 | 6 | 8 | pH 6.0: about 25% of maximal activity, pH 8.0: about 70% of maximal activity, substrate: 2,6-dimethoxyphenol | Lactiplantibacillus plantarum |