EC Number | Cloned (Comment) | Organism |
---|---|---|
2.7.9.4 | gene GWD, genotyping included determination of allele dosage of 193 potato lines by amplicon sequencing and microsatellite analysis, overview | Solanum tuberosum |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.7.9.4 | ATP + alpha-glucan + H2O | Solanum tuberosum | levels of starch phosphorylation at the C6 and C3 positions of the glucosyl residues are determined by mass spectrometry of hydrolyzed starch from tubers | AMP + phospho-alpha-glucan + phosphate | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.7.9.4 | Solanum tuberosum | Q9AWA5 | grown in field trials at Lincoln, Canterbury, New Zealand, during two consecutive seasons, 2011 and 2012, tubers are planted in October and harvested in March | - |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
2.7.9.4 | leaf | - |
Solanum tuberosum | - |
2.7.9.4 | tuber | - |
Solanum tuberosum | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.7.9.4 | ATP + alpha-glucan + H2O | levels of starch phosphorylation at the C6 and C3 positions of the glucosyl residues are determined by mass spectrometry of hydrolyzed starch from tubers | Solanum tuberosum | AMP + phospho-alpha-glucan + phosphate | - |
? | |
2.7.9.4 | ATP + alpha-glucan + H2O | GWD phosphorylates the hydroxyl group at carbon atoms 6 and 3, the gamma-phosphate group of ATP is transferred to water and the beta-phosphate group to an autocatalytical histidine residue via a phosphoramidate bond | Solanum tuberosum | AMP + phospho-alpha-glucan + phosphate | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
2.7.9.4 | glucan water dikinase | - |
Solanum tuberosum |
2.7.9.4 | GWD | - |
Solanum tuberosum |
EC Number | General Information | Comment | Organism |
---|---|---|---|
2.7.9.4 | metabolism | starch phosphorylation in potato tubers is influenced by allelic variation in the genes encoding glucan water dikinase, starch branching enzymes I and II, and starch synthase III. Starch phosphorylation is a complex trait, usage of association mapping approach to discover genetic markers associated with the degree of starch phosphorylation | Solanum tuberosum |
2.7.9.4 | additional information | potato lines GWD phenotype-genotype relationship, ooverview | Solanum tuberosum |