Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary extracted from

  • Dai, J.; Zhang, L.; Kang, Z.; Chen, J.; Du, G.
    High-level production of creatine amidinohydrolase from Arthrobacter nicotianae 23710 in Escherichia coli (2015), Appl. Biochem. Biotechnol., 175, 2564-2573.
    View publication on PubMed

Cloned(Commentary)

EC Number Cloned (Comment) Organism
3.5.3.3 expressed in Escherichia coli BL21(DE3) cells Glutamicibacter nicotianae

Inhibitors

EC Number Inhibitors Comment Organism Structure
3.5.3.3 Cu2+ 1% residual activity art1mM Glutamicibacter nicotianae
3.5.3.3 Hg2+ 1% residual activity at1mM Glutamicibacter nicotianae
3.5.3.3 additional information not inhibited by EDTA and NaN3 Glutamicibacter nicotianae
3.5.3.3 SDS
-
Glutamicibacter nicotianae
3.5.3.3 Zn2+ 44% residual activity at 1mM Glutamicibacter nicotianae

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
3.5.3.3 53.2
-
Creatine at pH 7.5 and 37°C Glutamicibacter nicotianae

Metals/Ions

EC Number Metals/Ions Comment Organism Structure
3.5.3.3 additional information not affected by Fe3+, Ba2+, Mn2+, Mg2+, Li+, and Ca2+ Glutamicibacter nicotianae

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
3.5.3.3 46400
-
x * 46400, SDS-PAGE Glutamicibacter nicotianae

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
3.5.3.3 creatine + H2O Glutamicibacter nicotianae
-
sarcosine + urea
-
?
3.5.3.3 creatine + H2O Glutamicibacter nicotianae 23710
-
sarcosine + urea
-
?

Organic Solvent Stability

EC Number Organic Solvent Comment Organism
3.5.3.3 Triton X-100 the recombinant creatinase shows excellent resistance to 1 g/l Triton X-100 Glutamicibacter nicotianae
3.5.3.3 Tween 20 the recombinant creatinase shows excellent resistance to 1 g/l Tween 20 Glutamicibacter nicotianae
3.5.3.3 Tween 80 the recombinant creatinase shows excellent resistance to 1 g/l Tween 80 Glutamicibacter nicotianae

Organism

EC Number Organism UniProt Comment Textmining
3.5.3.3 Glutamicibacter nicotianae A0A089FQH5
-
-
3.5.3.3 Glutamicibacter nicotianae 23710 A0A089FQH5
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
3.5.3.3 ammonium sulfate precipitation, HiPrep column chromatography, and Superdex 200 gel filtration Glutamicibacter nicotianae

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
3.5.3.3 0.0014
-
crude enzyme, at pH 7.5 and 37°C Glutamicibacter nicotianae
3.5.3.3 0.0203
-
after 14.1fold purification, at pH 7.5 and 37°C Glutamicibacter nicotianae

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.5.3.3 creatine + H2O
-
Glutamicibacter nicotianae sarcosine + urea
-
?
3.5.3.3 creatine + H2O
-
Glutamicibacter nicotianae 23710 sarcosine + urea
-
?

Subunits

EC Number Subunits Comment Organism
3.5.3.3 ? x * 46400, SDS-PAGE Glutamicibacter nicotianae

Synonyms

EC Number Synonyms Comment Organism
3.5.3.3 Creatine amidinohydrolase
-
Glutamicibacter nicotianae

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
3.5.3.3 37
-
the temperature optimum is at about 37°C, while the enzymatic activity sharply decreases above 40°C Glutamicibacter nicotianae

Temperature Range [°C]

EC Number Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
3.5.3.3 25 50 about 65% activity at 25°C, about 77% activity at 30°C, about 85% activity at 35°C, 100% activity at 37°C, about 95% activity at 40°C, about 70% activity at 45°C, about 20% activity at 50°C Glutamicibacter nicotianae

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
3.5.3.3 40 50 the enzyme is stable below 40°C but completely loses its activity after 30 min preincubation at 50°C Glutamicibacter nicotianae

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.5.3.3 7.5
-
-
Glutamicibacter nicotianae

pH Range

EC Number pH Minimum pH Maximum Comment Organism
3.5.3.3 6.5 8 60% activity at pH 6.5 and 8.0 Glutamicibacter nicotianae

pH Stability

EC Number pH Stability pH Stability Maximum Comment Organism
3.5.3.3 6 11 the enzyme is stable in the range of pH 6.0 to 11.0 for 6 h incubation Glutamicibacter nicotianae