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Literature summary extracted from

  • Oku, T.; Ando, S.; Tsai, H.C.; Yamashita, Y.; Ueno, H.; Shiozaki, K.; Nishi, R.; Yamada, S.
    Purification and identification of two carnosine-cleaving enzymes, carnosine dipeptidase I and Xaa-methyl-His dipeptidase, from Japanese eel (Anguilla japonica) (2012), Biochimie, 94, 1281-1290.
    View publication on PubMed

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
3.4.13.5 52661
-
 x * 52661, calculated Anguilla japonica

Organism

EC Number Organism UniProt Comment Textmining
3.4.13.5 Anguilla japonica A4F1S8
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
3.4.13.5 from skeletal muscle Anguilla japonica

Source Tissue

EC Number Source Tissue Comment Organism Textmining
3.4.13.5 liver mRNA is strongly expressed in the liver of Japanese eel Anguilla japonica
-
3.4.13.5 muscle
-
 Anguilla japonica
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.4.13.5 Gly-Gly + H2O 306% of the activity with L-Ala-L-His Anguilla japonica 2 Gly
-
 ?
3.4.13.5 Gly-L-Leu + H2O 352% of the activity with L-Ala-L-His Anguilla japonica Gly + L-Leu
-
 ?
3.4.13.5 L-Ala-L-His + H2O
-
 Anguilla japonica L-Ala + L-His
-
 ?
3.4.13.5 L-Pro-Gly + H2O 180% of the activity with L-Ala-L-His Anguilla japonica L-Pro + Gly
-
 ?
3.4.13.5 Nalpha-chloroacetyl-L-Leu + H2O 501% of the activity with L-Ala-L-His Anguilla japonica chloroacetic acid + L-Leu
-
 ?

Subunits

EC Number Subunits Comment Organism
3.4.13.5 ? x * 52661, calculated Anguilla japonica

Synonyms

EC Number Synonyms Comment Organism
3.4.13.5 anserinase
-
 Anguilla japonica
3.4.13.5 ANSN
-
 Anguilla japonica

pI Value

EC Number Organism Comment pI Value Maximum pI Value
3.4.13.5 Anguilla japonica calculated
-
 5.2