EC Number | Application | Comment | Organism |
---|---|---|---|
3.2.1.14 | agriculture | the enzyme might be used in biotechnological strategies of insect management for stored cowpeas | Scorpaena scrofa |
EC Number | General Stability | Organism |
---|---|---|
3.2.1.14 | Co2+ stabilizes the purified enzyme | Scorpaena scrofa |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.2.1.14 | 4-chloromercuribenzoate | complete inhibition | Scorpaena scrofa | |
3.2.1.14 | Hg+ | complete inhibition | Scorpaena scrofa | |
3.2.1.14 | Hg2+ | complete inhibition | Scorpaena scrofa | |
3.2.1.14 | N-ethylmaleimide | complete inhibition | Scorpaena scrofa |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.2.1.14 | additional information | - |
additional information | Michaelis-Menten kinetics | Scorpaena scrofa | |
3.2.1.14 | 0.419 | - |
colloidal chitin | pH 5.0, 37°C | Scorpaena scrofa |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
3.2.1.14 | extracellular | - |
Scorpaena scrofa | - |
- |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.2.1.14 | Co2+ | highl activating at 2 mM, Co2+ stabilizes the purified enzyme | Scorpaena scrofa |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.2.1.14 | 50000 | - |
gel filtration | Scorpaena scrofa |
3.2.1.14 | 50103 | - |
1 * 50103, mass spectrometry, 1 * 50000, SDS-PAGE | Scorpaena scrofa |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.14 | chitin + H2O | Scorpaena scrofa | - |
? | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.14 | Scorpaena scrofa | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.2.1.14 | native extracellular enzyme 162.75fold from stomach to homogeneity by ammonium sulfate fractionation, gel filtration, and anion exchange chromatography | Scorpaena scrofa |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.2.1.14 | stomach | - |
Scorpaena scrofa | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.2.1.14 | 6.51 | - |
purified enzyme, pH 5.0, 37°C, substrate colloidal chitin | Scorpaena scrofa |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.14 | 4-nitrophenyl beta-N,N',N'',N'''-tetraacetylchitotetraoside + 3 H2O | - |
Scorpaena scrofa | 4-nitrophenol + 2 N,N'-diacetylchitobiose | - |
? | |
3.2.1.14 | 4-nitrophenyl beta-N,N',N''-triacetylchitotrioside + H2O | - |
Scorpaena scrofa | ? | - |
? | |
3.2.1.14 | 4-nitrophenyl beta-N,N'-diacetylchitobioside + H2O | - |
Scorpaena scrofa | 4-nitrophenol + N,N'-diacetylchitobiose | - |
? | |
3.2.1.14 | chitin + H2O | - |
Scorpaena scrofa | ? | - |
? | |
3.2.1.14 | chitotriose + H2O | - |
Scorpaena scrofa | ? | - |
? | |
3.2.1.14 | colloidal chitin + H2O | - |
Scorpaena scrofa | ? | - |
? | |
3.2.1.14 | glycol chitin + H2O | - |
Scorpaena scrofa | ? | - |
? | |
3.2.1.14 | glycol chitosan + H2O | - |
Scorpaena scrofa | ? | - |
? | |
3.2.1.14 | additional information | the enzyme hydrolyzes randomly beta-14,-N-acetylglucosamine linkages in the chitin polymer, and preferentially hydrolyzes the second glycosidic link from the nonreducing end of the N-acetylglucosamine oligomers | Scorpaena scrofa | ? | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.2.1.14 | monomer | 1 * 50103, mass spectrometry, 1 * 50000, SDS-PAGE | Scorpaena scrofa |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.2.1.14 | SsChi50 | - |
Scorpaena scrofa |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.14 | 80 | - |
- |
Scorpaena scrofa |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.14 | 40 | 100 | over 50% activity in this range, profile overview | Scorpaena scrofa |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.14 | 70 | - |
purified enzyme, pH 5.0, with 2 mM Co2+: completely stable for 10 h, half-life is 18 h, about 10% activity remaining after 24 h, without Co2+: completely stable for 6 h, half-life is 14 h, inactivation after 20 h | Scorpaena scrofa |
3.2.1.14 | 80 | - |
purified enzyme, pH 5.0, with 2 mM Co2+: completely stable for 4 h, half-life is 12 h, inactivation after 16 h, without Co2+: completely stable for 2 h, half-life is 10 h, inactivation after 18 h | Scorpaena scrofa |
3.2.1.14 | 90 | - |
purified enzyme, pH 5.0, with 2 mM Co2+: completely stable for 2 h, half-life is 8 h, inactivation after 12 h, without Co2+: half-life is 6 h, inactivation after 14 h | Scorpaena scrofa |
3.2.1.14 | 100 | - |
purified enzyme, pH 5.0, with 2 mM Co2+: half-life is 4 h, inactivation after 6 h, without Co2+: half-life is 2 h, inactivation after 8 h | Scorpaena scrofa |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.2.1.14 | 5.33 | - |
colloidal chitin | pH 5.0, 37°C | Scorpaena scrofa |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.14 | 5 | - |
- |
Scorpaena scrofa |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.14 | 2 | 11 | activity range, profile overview | Scorpaena scrofa |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.14 | 2 | - |
purified enzyme, 60°C, 48 h, loss of 25% activity | Scorpaena scrofa |
3.2.1.14 | 3 | 7 | purified enzyme, 60°C, 48 h, completely stable at | Scorpaena scrofa |
3.2.1.14 | 8 | - |
purified enzyme, 60°C, 48 h, loss of 20% activity | Scorpaena scrofa |
3.2.1.14 | 9 | - |
purified enzyme, 60°C, 48 h, loss of 30% activity | Scorpaena scrofa |
EC Number | General Information | Comment | Organism |
---|---|---|---|
3.2.1.14 | evolution | the enzyme belongs to the glycosyl hydrolase family GH18 | Scorpaena scrofa |
3.2.1.14 | physiological function | the chitinase from the stomach of the red scorpionfish Scorpaena scrofa has bioinsecticidal activity toward cowpea weevil Callosobruchus maculatus | Scorpaena scrofa |