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Literature summary extracted from
- Functional mechanism of plant growth retardation by Bacillus subtilis IJ-31 and its allelochemicals (2012), J. Microbiol. Biotechnol., 22, 1375-1380.
Activating Compound
| EC Number | Activating Compound | Comment | Organism | Structure |
|---|---|---|---|---|
| 1.14.11.15 | ascorbate | required | Capsicum annuum |  |
| 1.14.11.15 | ascorbate | required | Arabidopsis thaliana | |
Cloned(Commentary)
| EC Number | Cloned (Comment) | Organism |
|---|---|---|
| 1.14.11.15 | gene GA4, expression as maltose-binding protein-fusion protein in Escherichia coli | Arabidopsis thaliana |
Inhibitors
| EC Number | Inhibitors | Comment | Organism | Structure |
|---|---|---|---|---|
| 1.14.11.15 | Hydrocinnamic acid | - |
Arabidopsis thaliana | |
| 1.14.11.15 | Hydrocinnamic acid | - |
Capsicum annuum | |
| 1.14.11.15 | indole acetic acid | - |
Arabidopsis thaliana | |
| 1.14.11.15 | indole acetic acid | - |
Capsicum annuum | |
| 1.14.11.15 | indole propionic acid | - |
Arabidopsis thaliana | |
| 1.14.11.15 | indole propionic acid | - |
Capsicum annuum | |
| 1.14.11.15 | additional information | the enzyme is inhibited by Bacillus subtilis strain IJ-31 and hydrocinnamic acid, which is one of the allelochemicals produced by Bacillus subtilis strain IJ-31 | Arabidopsis thaliana | |
| 1.14.11.15 | additional information | the enzyme is inhibited by Bacillus subtilis strain IJ-31 and hydrocinnamic acid, which is one of the allelochemicals produced by Bacillus subtilis strain IJ-31 | Capsicum annuum |
Metals/Ions
| EC Number | Metals/Ions | Comment | Organism | Structure |
|---|---|---|---|---|
| 1.14.11.15 | Fe2+ | required | Capsicum annuum | |
| 1.14.11.15 | Fe2+ | required | Arabidopsis thaliana | |
Natural Substrates/ Products (Substrates)
| EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 1.14.11.15 | gibberellin a20 + 2-oxoglutarate + O2 | Capsicum annuum | - |
gibberellin a1 + succinate + CO2 | - |
? | |
| 1.14.11.15 | gibberellin a9 + 2-oxoglutarate + O2 | Capsicum annuum | - |
gibberellin a4 + succinate + CO2 | - |
? | |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 1.14.11.15 | Arabidopsis thaliana | Q39103 | gene GA4 | - |
| 1.14.11.15 | Arabidopsis thaliana Col-0 | Q39103 | gene GA4 | - |
| 1.14.11.15 | Capsicum annuum | - |
gene GA4 | - |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 1.14.11.15 | recombinant maltose-binding protein-fused enzyme from Escherichia coli by amylose affinity chromatography | Arabidopsis thaliana |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|---|
| 1.14.11.15 | fruit | - |
Capsicum annuum | - |
| 1.14.11.15 | root | - |
Arabidopsis thaliana | - |
| 1.14.11.15 | seedling | - |
Arabidopsis thaliana | - |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 1.14.11.15 | gibberellin a20 + 2-oxoglutarate + O2 | - |
Capsicum annuum | gibberellin a1 + succinate + CO2 | - |
? | |
| 1.14.11.15 | gibberellin a9 + 2-oxoglutarate + O2 | - |
Capsicum annuum | gibberellin a4 + succinate + CO2 | - |
? | |
| 1.14.11.15 | gibberellin a9 + 2-oxoglutarate + O2 | - |
Arabidopsis thaliana | gibberellin a4 + succinate + CO2 | - |
? | |
| 1.14.11.15 | gibberellin a9 + 2-oxoglutarate + O2 | - |
Arabidopsis thaliana Col-0 | gibberellin a4 + succinate + CO2 | - |
? | |
Synonyms
| EC Number | Synonyms | Comment | Organism |
|---|---|---|---|
| 1.14.11.15 | GA 3beta-hydroxylase | - |
Capsicum annuum |
| 1.14.11.15 | GA 3beta-hydroxylase | - |
Arabidopsis thaliana |
| 1.14.11.15 | gibberellin 3-beta-dioxygenase 1 | UniProt | Capsicum annuum |
| 1.14.11.15 | gibberellin 3-beta-dioxygenase 1 | UniProt | Arabidopsis thaliana |
Temperature Optimum [°C]
| EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 1.14.11.15 | 30 | - |
assay at | Capsicum annuum |
| 1.14.11.15 | 30 | - |
assay at | Arabidopsis thaliana |
pH Optimum
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 1.14.11.15 | 7 | - |
assay at | Capsicum annuum |
| 1.14.11.15 | 7 | - |
assay at | Arabidopsis thaliana |
General Information
| EC Number | General Information | Comment | Organism |
|---|---|---|---|
| 1.14.11.15 | malfunction | enzyme inhibition results in growth retardation, phenotype, overview | Capsicum annuum |
| 1.14.11.15 | additional information | treatment with either Bacillus subtilis strain IJ-31 culture extract or its allelochemicals, like hydrocinnamic acid, results in significant down-regulation of XTR9 gene expression, encoding xyloglucan endotransglucosylase/hydrolase protein 14, which is involved in plant cell elongation by cleavage of loadbearing cross-links between cellulose microfibrils, leading to wall-loosening and enabling elongation to occur, in Arabidopsis thaliana, as well as inhibition of gibberellin 3beta-hydroxxylase | Arabidopsis thaliana |
| 1.14.11.15 | additional information | treatment with either Bacillus subtilis strain IJ-31 culture extract or its allelochemicals, like hydrocinnamic acid, results in significant inhibition of gibberellin 3beta-hydroxxylase and growth inhibition of seedlings, phenotype, overview | Capsicum annuum |
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