EC Number | Cloned (Comment) | Organism |
---|---|---|
2.6.1.2 | expressed in Escherichia coli as a His-tagged fusion protein | Saccharomyces cerevisiae |
2.6.1.2 | expressed in Escherichia coli as a His-tagged fusion protein | Zea mays |
2.6.1.2 | expressed in Escherichia coli as a His-tagged fusion protein | Rhodopseudomonas palustris |
2.6.1.2 | expressed in Escherichia coli as a His-tagged fusion protein | Pseudomonas putida |
2.6.1.2 | expressed in Escherichia coli as a His-tagged fusion protein | Oryza sativa |
2.6.1.2 | expressed in Escherichia coli as a His-tagged fusion protein | Halalkalibacterium halodurans |
2.6.1.2 | expressed in Escherichia coli as a His-tagged fusion protein | Hordeum vulgare |
EC Number | Crystallization (Comment) | Organism |
---|---|---|
2.6.1.2 | HvAlaAT is crystallized in complex with pyridoxal 5'-phosphate and L-cycloserine. Structure of this complex is solved at 2.7 A resolution | Hordeum vulgare |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.6.1.2 | (aminooxy)acetate | - |
Hordeum vulgare | |
2.6.1.2 | (aminooxy)acetate | - |
Saccharomyces cerevisiae | |
2.6.1.2 | cycloserine | - |
Hordeum vulgare | |
2.6.1.2 | cycloserine | - |
Saccharomyces cerevisiae |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.6.1.2 | 0.05 | - |
2-oxoglutarate | 25°C, pH 8.0 | Pseudomonas putida | |
2.6.1.2 | 0.08 | - |
pyruvate | 25°C, pH 8.0 | Rhodopseudomonas palustris | |
2.6.1.2 | 0.08 | - |
pyruvate | 25°C, pH 8.0 | Halalkalibacterium halodurans | |
2.6.1.2 | 0.11 | - |
pyruvate | 25°C, pH 8.0 | Oryza sativa | |
2.6.1.2 | 0.2 | - |
pyruvate | 25°C, pH 8.0 | Pseudomonas putida | |
2.6.1.2 | 0.2 | - |
pyruvate | 25°C, pH 8.0 | Hordeum vulgare | |
2.6.1.2 | 0.2 | - |
2-oxoglutarate | 25°C, pH 8.0 | Saccharomyces cerevisiae | |
2.6.1.2 | 0.2 | - |
2-oxoglutarate | 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 0.2 | - |
2-oxoglutarate | 25°C, pH 8.0 | Rhodopseudomonas palustris | |
2.6.1.2 | 0.2 | - |
L-glutamate | 25°C, pH 8.0 | Rhodopseudomonas palustris | |
2.6.1.2 | 0.21 | - |
L-alanine | 25°C, pH 8.0 | Pseudomonas putida | |
2.6.1.2 | 0.24 | - |
L-glutamate | 25°C, pH 8.0 | Saccharomyces cerevisiae | |
2.6.1.2 | 0.25 | - |
2-oxoglutarate | 25°C, pH 8.0 | Oryza sativa | |
2.6.1.2 | 0.3 | - |
2-oxoglutarate | 25°C, pH 8.0 | Hordeum vulgare | |
2.6.1.2 | 0.32 | - |
2-oxoglutarate | 25°C, pH 8.0 | Halalkalibacterium halodurans | |
2.6.1.2 | 0.37 | - |
2-oxoglutarate | 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 0.4 | - |
pyruvate | 25°C, pH 8.0 | Saccharomyces cerevisiae | |
2.6.1.2 | 0.4 | - |
L-alanine | 25°C, pH 8.0 | Oryza sativa | |
2.6.1.2 | 0.42 | - |
pyruvate | 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 0.44 | - |
L-glutamate | 25°C, pH 8.0 | Halalkalibacterium halodurans | |
2.6.1.2 | 0.54 | - |
pyruvate | 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 0.55 | - |
L-glutamate | 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 0.56 | - |
L-glutamate | 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 0.57 | - |
L-glutamate | 25°C, pH 8.0 | Pseudomonas putida | |
2.6.1.2 | 0.62 | - |
L-alanine | 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 0.68 | - |
L-glutamate | 25°C, pH 8.0 | Oryza sativa | |
2.6.1.2 | 0.8 | - |
L-glutamate | 25°C, pH 8.0 | Hordeum vulgare | |
2.6.1.2 | 1.5 | 2 | L-alanine | 25°C, pH 8.0 | Rhodopseudomonas palustris | |
2.6.1.2 | 3.06 | - |
L-alanine | 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 3.6 | - |
L-alanine | 25°C, pH 8.0 | Saccharomyces cerevisiae | |
2.6.1.2 | 3.8 | - |
L-alanine | 25°C, pH 8.0 | Hordeum vulgare | |
2.6.1.2 | 5.15 | - |
L-alanine | 25°C, pH 8.0 | Halalkalibacterium halodurans |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.6.1.2 | Halalkalibacterium halodurans | - |
- |
- |
2.6.1.2 | Hordeum vulgare | P52894 | - |
- |
2.6.1.2 | Oryza sativa | - |
- |
- |
2.6.1.2 | Pseudomonas putida | - |
- |
- |
2.6.1.2 | Rhodopseudomonas palustris | - |
- |
- |
2.6.1.2 | Saccharomyces cerevisiae | - |
- |
- |
2.6.1.2 | Zea mays | - |
- |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.6.1.2 | L-alanine + 2-oxoglutarate | - |
Saccharomyces cerevisiae | pyruvate + L-glutamate | - |
r | |
2.6.1.2 | L-alanine + 2-oxoglutarate | - |
Zea mays | pyruvate + L-glutamate | - |
r | |
2.6.1.2 | L-alanine + 2-oxoglutarate | - |
Rhodopseudomonas palustris | pyruvate + L-glutamate | - |
r | |
2.6.1.2 | L-alanine + 2-oxoglutarate | - |
Pseudomonas putida | pyruvate + L-glutamate | - |
r | |
2.6.1.2 | L-alanine + 2-oxoglutarate | - |
Oryza sativa | pyruvate + L-glutamate | - |
r | |
2.6.1.2 | L-alanine + 2-oxoglutarate | - |
Halalkalibacterium halodurans | pyruvate + L-glutamate | - |
r | |
2.6.1.2 | L-alanine + 2-oxoglutarate | - |
Hordeum vulgare | pyruvate + L-glutamate | - |
r | |
2.6.1.2 | additional information | enzyme is also able to utilize aspartate and oxaloacetate with 10% efficiency as compared to the native substrates | Hordeum vulgare | ? | - |
? | |
2.6.1.2 | pyruvate + L-glutamate | - |
Hordeum vulgare | L-alanine + 2-oxoglutarate | - |
r |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
2.6.1.2 | Bh D-AlaAT | - |
Halalkalibacterium halodurans |
2.6.1.2 | HvAlaAT | - |
Hordeum vulgare |
2.6.1.2 | OsAlaAT | - |
Oryza sativa |
2.6.1.2 | Pp beta-AlaAT | - |
Pseudomonas putida |
2.6.1.2 | Rp D-AlaAT | - |
Rhodopseudomonas palustris |
2.6.1.2 | ScAlaAT | - |
Saccharomyces cerevisiae |
2.6.1.2 | ZmAlaAT1 | - |
Zea mays |
2.6.1.2 | ZmAlaAT2 | - |
Zea mays |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.6.1.2 | 0.08 | - |
L-alanine | cofactor: 2-oxoglutarate, 25°C, pH 8.0 | Pseudomonas putida | |
2.6.1.2 | 0.08 | - |
2-oxoglutarate | cofactor: L-alanine, 25°C, pH 8.0 | Pseudomonas putida | |
2.6.1.2 | 0.17 | - |
pyruvate | cofactor: L-glutamate, 25°C, pH 8.0 | Pseudomonas putida | |
2.6.1.2 | 0.17 | - |
L-glutamate | cofactor: pyruvate, 25°C, pH 8.0 | Pseudomonas putida | |
2.6.1.2 | 0.33 | - |
L-alanine | cofactor: 2-oxoglutarate, 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 0.33 | - |
2-oxoglutarate | cofactor: L-alanine, 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 0.38 | - |
L-alanine | cofactor: 2-oxoglutarate, 25°C, pH 8.0 | Rhodopseudomonas palustris | |
2.6.1.2 | 0.38 | - |
2-oxoglutarate | cofactor: L-alanine, 25°C, pH 8.0 | Rhodopseudomonas palustris | |
2.6.1.2 | 0.67 | - |
pyruvate | cofactor: L-glutamate, 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 0.67 | - |
L-glutamate | cofactor: pyruvate, 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 1.25 | - |
L-alanine | cofactor: 2-oxoglutarate, 25°C, pH 8.0 | Halalkalibacterium halodurans | |
2.6.1.2 | 1.25 | - |
2-oxoglutarate | cofactor: L-alanine, 25°C, pH 8.0 | Halalkalibacterium halodurans | |
2.6.1.2 | 2.8 | - |
pyruvate | cofactor: L-glutamate, 25°C, pH 8.0 | Halalkalibacterium halodurans | |
2.6.1.2 | 2.8 | - |
L-glutamate | cofactor: pyruvate, 25°C, pH 8.0 | Halalkalibacterium halodurans | |
2.6.1.2 | 3.06 | - |
pyruvate | cofactor: L-glutamate, 25°C, pH 8.0 | Rhodopseudomonas palustris | |
2.6.1.2 | 3.06 | - |
L-glutamate | cofactor: pyruvate, 25°C, pH 8.0 | Rhodopseudomonas palustris | |
2.6.1.2 | 4.98 | - |
L-alanine | cofactor: 2-oxoglutarate, 25°C, pH 8.0 | Oryza sativa | |
2.6.1.2 | 4.98 | - |
2-oxoglutarate | cofactor: L-alanine, 25°C, pH 8.0 | Oryza sativa | |
2.6.1.2 | 5.49 | - |
L-alanine | cofactor: 2-oxoglutarate, 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 5.49 | - |
2-oxoglutarate | cofactor: L-alanine, 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 6.09 | - |
L-alanine | cofactor: 2-oxoglutarate, 25°C, pH 8.0 | Saccharomyces cerevisiae | |
2.6.1.2 | 6.09 | - |
2-oxoglutarate | cofactor: L-alanine, 25°C, pH 8.0 | Saccharomyces cerevisiae | |
2.6.1.2 | 6.56 | - |
pyruvate | cofactor: L-glutamate, 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 6.56 | - |
L-glutamate | cofactor: pyruvate, 25°C, pH 8.0 | Zea mays | |
2.6.1.2 | 6.86 | - |
pyruvate | cofactor: L-glutamate, 25°C, pH 8.0 | Oryza sativa | |
2.6.1.2 | 6.86 | - |
L-glutamate | cofactor: pyruvate, 25°C, pH 8.0 | Oryza sativa | |
2.6.1.2 | 8.64 | - |
pyruvate | cofactor: L-glutamate, 25°C, pH 8.0 | Saccharomyces cerevisiae | |
2.6.1.2 | 8.64 | - |
L-glutamate | cofactor: pyruvate, 25°C, pH 8.0 | Saccharomyces cerevisiae | |
2.6.1.2 | 12.11 | - |
L-alanine | cofactor: 2-oxoglutarate, 25°C, pH 8.0 | Hordeum vulgare | |
2.6.1.2 | 12.11 | - |
2-oxoglutarate | cofactor: L-alanine, 25°C, pH 8.0 | Hordeum vulgare | |
2.6.1.2 | 25.62 | - |
pyruvate | cofactor: L-glutamate, 25°C, pH 8.0 | Hordeum vulgare | |
2.6.1.2 | 25.62 | - |
L-glutamate | cofactor: pyruvate, 25°C, pH 8.0 | Hordeum vulgare |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
2.6.1.2 | pyridoxal 5'-phosphate | - |
Saccharomyces cerevisiae | |
2.6.1.2 | pyridoxal 5'-phosphate | - |
Zea mays | |
2.6.1.2 | pyridoxal 5'-phosphate | - |
Rhodopseudomonas palustris | |
2.6.1.2 | pyridoxal 5'-phosphate | - |
Pseudomonas putida | |
2.6.1.2 | pyridoxal 5'-phosphate | - |
Oryza sativa | |
2.6.1.2 | pyridoxal 5'-phosphate | - |
Halalkalibacterium halodurans | |
2.6.1.2 | pyridoxal 5'-phosphate | - |
Hordeum vulgare |
EC Number | IC50 Value | IC50 Value Maximum | Comment | Organism | Inhibitor | Structure |
---|---|---|---|---|---|---|
2.6.1.2 | 0.0069 | - |
25°C, pH 8.0 | Hordeum vulgare | (aminooxy)acetate | |
2.6.1.2 | 0.119 | - |
25°C, pH 8.0 | Hordeum vulgare | cycloserine |