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Literature summary extracted from

  • Patil, A.G.; K, P.K.; Mulimani, V.H.; Veeranagouda, Y.; Lee, K.
    alpha-Galactosidase from Bacillus megaterium VHM1 and its application in removal of flatulence-causing factors from soymilk (2010), J. Microbiol. Biotechnol., 20, 1546-1554.
    View publication on PubMed

Metals/Ions

EC Number Metals/Ions Comment Organism Structure
3.2.1.22 Ag2+ strong inhibitory effect Priestia megaterium
3.2.1.22 Ca2+ slight inhibitory effect Priestia megaterium
3.2.1.22 Cu2+ strong inhibitory effect Priestia megaterium
3.2.1.22 Hg2+ strong inhibitory effect Priestia megaterium
3.2.1.22 Ni2+ slight inhibitory effect Priestia megaterium
3.2.1.22 Zn2+ slight inhibitory effect Priestia megaterium

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
3.2.1.22 guar gum + H2O Priestia megaterium
-
 ?
-
 ?
3.2.1.22 locust bean gum + H2O Priestia megaterium
-
 ?
-
 ?
3.2.1.22 melibiose + H2O Priestia megaterium
-
 alpha-D-galactose + alpha-D-glucose
-
 ?
3.2.1.22 additional information Priestia megaterium when treated with the Bacillus megaterium VHM1 enzyme, the flatulence-causing sugars in soymilk are completely hydrolyzed within 1.5 h ?
-
 ?
3.2.1.22 raffinose + H2O Priestia megaterium
-
 sucrose + alpha-D-galactose
-
 ?
3.2.1.22 stachyose + 2 H2O Priestia megaterium
-
 2 alpha-D-galactose + sucrose
-
 ?

Organism

EC Number Organism UniProt Comment Textmining
3.2.1.22 Priestia megaterium
-
-
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.2.1.22 guar gum + H2O
-
 Priestia megaterium ?
-
 ?
3.2.1.22 locust bean gum + H2O
-
 Priestia megaterium ?
-
 ?
3.2.1.22 melibiose + H2O
-
 Priestia megaterium alpha-D-galactose + alpha-D-glucose
-
 ?
3.2.1.22 additional information when treated with the Bacillus megaterium VHM1 enzyme, the flatulence-causing sugars in soymilk are completely hydrolyzed within 1.5 h Priestia megaterium ?
-
 ?
3.2.1.22 raffinose + H2O
-
 Priestia megaterium sucrose + alpha-D-galactose
-
 ?
3.2.1.22 stachyose + 2 H2O
-
 Priestia megaterium 2 alpha-D-galactose + sucrose
-
 ?

Synonyms

EC Number Synonyms Comment Organism
3.2.1.22 alpha-galactosidase
-
 Priestia megaterium

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
3.2.1.22 55
-
-
 Priestia megaterium

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
3.2.1.22 60
-
 loss 90% of its residual activity within 120 min at 60°C Priestia megaterium

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.2.1.22 7.5
-
-
 Priestia megaterium

pH Stability

EC Number pH Stability pH Stability Maximum Comment Organism
3.2.1.22 5 9
-
 Priestia megaterium