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Literature summary extracted from

  • Li, Y.; Zhu, Y.; Liu, A.; Sun, Y.
    Identification and characterization of a novel L-arabinose isomerase from Anoxybacillus flavithermus useful in D-tagatose production (2011), Extremophiles, 15, 441-450.
    View publication on PubMed

Activating Compound

EC Number Activating Compound Comment Organism Structure
5.3.1.4 Borate the catalytic efficiency (kcat/Km) for D-galactose with borate is twice as much as that without borate Anoxybacillus flavithermus

Cloned(Commentary)

EC Number Cloned (Comment) Organism
5.3.1.4 expressed in Escherichia coli BL21(DE3) cells Anoxybacillus flavithermus

Inhibitors

EC Number Inhibitors Comment Organism Structure
5.3.1.4 Co2+ about 85% residual activity at 1 mM Anoxybacillus flavithermus
5.3.1.4 Cu2+ about 25% residual activity at 1 mM Anoxybacillus flavithermus
5.3.1.4 Fe3+ about 35% residual activity at 1 mM Anoxybacillus flavithermus
5.3.1.4 Li+ about 90% residual activity at 1 mM Anoxybacillus flavithermus
5.3.1.4 Mg2+ about 90% residual activity at 1 mM Anoxybacillus flavithermus
5.3.1.4 Mn2+ about 70% residual activity at 1 mM Anoxybacillus flavithermus
5.3.1.4 Na+ about 90% residual activity at 1 mM Anoxybacillus flavithermus
5.3.1.4 Zn2+ about 65% residual activity at 1 mM Anoxybacillus flavithermus

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
5.3.1.4 25.19
-
D-galactose without borate, in 50 mM glycine-NaOH buffer (pH 9.5), at 95°C Anoxybacillus flavithermus
5.3.1.4 26.81
-
D-galactose with 10 mM borate, in 50 mM glycine-NaOH buffer (pH 9.5), at 95°C Anoxybacillus flavithermus
5.3.1.4 78.5
-
L-arabinose in 50 mM glycine-NaOH buffer (pH 9.5), at 95°C Anoxybacillus flavithermus

Metals/Ions

EC Number Metals/Ions Comment Organism Structure
5.3.1.4 Ni2+ about 135% activity at 1 mM Anoxybacillus flavithermus

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
5.3.1.4 55876
-
x * 55876, calculated from amino acid sequence Anoxybacillus flavithermus

Organism

EC Number Organism UniProt Comment Textmining
5.3.1.4 Anoxybacillus flavithermus F6KRI7
-
-
5.3.1.4 Anoxybacillus flavithermus TC-06 F6KRI7
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
5.3.1.4 Ni-NTA column chromatography Anoxybacillus flavithermus

Storage Stability

EC Number Storage Stability Organism
5.3.1.4 4°C, glycine-NaOH buffer (pH 9.5), 60 days, no loss of activity Anoxybacillus flavithermus

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
5.3.1.4 D-galactose the enzyme has high preference for D-galactose (100% activity) Anoxybacillus flavithermus D-tagatose
-
?
5.3.1.4 D-galactose the enzyme has high preference for D-galactose (100% activity) Anoxybacillus flavithermus TC-06 D-tagatose
-
?
5.3.1.4 D-Xylose 32.3% activity compared to D-galactose Anoxybacillus flavithermus ?
-
?
5.3.1.4 D-Xylose 32.3% activity compared to D-galactose Anoxybacillus flavithermus TC-06 ?
-
?
5.3.1.4 L-arabinose 40% activity compared to D-galactose Anoxybacillus flavithermus L-ribulose
-
?
5.3.1.4 L-arabinose 40% activity compared to D-galactose Anoxybacillus flavithermus TC-06 L-ribulose
-
?
5.3.1.4 additional information D-glucose and D-allose do not serve as substrate Anoxybacillus flavithermus ?
-
?
5.3.1.4 additional information D-glucose and D-allose do not serve as substrate Anoxybacillus flavithermus TC-06 ?
-
?

Subunits

EC Number Subunits Comment Organism
5.3.1.4 ? x * 55876, calculated from amino acid sequence Anoxybacillus flavithermus

Synonyms

EC Number Synonyms Comment Organism
5.3.1.4 L-AI
-
Anoxybacillus flavithermus

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
5.3.1.4 95
-
-
Anoxybacillus flavithermus

Temperature Range [°C]

EC Number Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
5.3.1.4 75 85 the enzyme is not active below 75°C, the relative activity is less than 50% below 85°C Anoxybacillus flavithermus

Turnover Number [1/s]

EC Number Turnover Number Minimum [1/s] Turnover Number Maximum [1/s] Substrate Comment Organism Structure
5.3.1.4 0.9
-
L-arabinose in 50 mM glycine-NaOH buffer (pH 9.5), at 95°C Anoxybacillus flavithermus
5.3.1.4 2.2
-
D-galactose without borate, in 50 mM glycine-NaOH buffer (pH 9.5), at 95°C Anoxybacillus flavithermus
5.3.1.4 78.5
-
D-galactose with 10 mM borate, in 50 mM glycine-NaOH buffer (pH 9.5), at 95°C Anoxybacillus flavithermus

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
5.3.1.4 9.5 10.5
-
Anoxybacillus flavithermus

pH Range

EC Number pH Minimum pH Maximum Comment Organism
5.3.1.4 7 9.5 the enzyme is not active below pH 7.0, the relative activity is less than 50% below pH 9.5 Anoxybacillus flavithermus

pI Value

EC Number Organism Comment pI Value Maximum pI Value
5.3.1.4 Anoxybacillus flavithermus calculated from amino acid sequence
-
5.1

kcat/KM [mM/s]

EC Number kcat/KM Value [1/mMs-1] kcat/KM Value Maximum [1/mMs-1] Substrate Comment Organism Structure
5.3.1.4 0.01
-
L-arabinose in 50 mM glycine-NaOH buffer (pH 9.5), at 95°C Anoxybacillus flavithermus
5.3.1.4 0.09
-
D-galactose without borate, in 50 mM glycine-NaOH buffer (pH 9.5), at 95°C Anoxybacillus flavithermus
5.3.1.4 0.16
-
D-galactose with 10 mM borate, in 50 mM glycine-NaOH buffer (pH 9.5), at 95°C Anoxybacillus flavithermus