EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
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EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
7.5.2.6 | Escherichia coli | - |
- |
- |
EC Number | Reaction | Comment | Organism | Reaction ID |
---|---|---|---|---|
7.5.2.6 | ATP + H2O + lipopolysaccharide[side 1] = ADP + phosphate + lipopolysaccharide[side 2] | spin labeling and electron paramagnetic resonance spectroscopy are used to systematically explore rearrangements in MsbA structure during the ATP hydrolysis cycle. Spin-label accessibility and local dynamics are determined in liposomes for the nucleotide-free intermediate and the transition state of ATP hydrolysis. The changes in the electron paramagnetic resonance parameters between these two intermediates fit a global pattern consistent with alternating access of the chamber. In the transition state of ATP hydrolysis, spin labels on the cytoplasmic side report increase dynamic restrictions and reduce water accessibility, while those on the extracellular side report increase water penetration | Escherichia coli |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
7.5.2.6 | ATP + H2O + Lipid A/in | - |
Escherichia coli | ADP + phosphate + Lipid A/out | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
7.5.2.6 | MsbA | - |
Escherichia coli |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
7.5.2.6 | 37 | - |
assay at | Escherichia coli |