EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
1.14.17.4 | ascorbate | dependent | plant | |
1.14.17.4 | additional information | increased enzyme activity after wounding of the potatoe | plant |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.14.11.17 | Bacteria | - |
- |
- |
1.14.17.4 | plant | - |
- |
- |
1.14.17.4 | Solanum tuberosum | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
1.14.17.4 | flower | - |
plant | - |
1.14.17.4 | leaf | - |
plant | - |
1.14.17.4 | root | - |
plant | - |
1.14.17.4 | stem | - |
plant | - |
1.14.17.4 | stolon | - |
plant | - |
1.14.17.4 | tuber | - |
plant | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.14.11.17 | O2 + 2-oxoglutarate + taurine | assay at pH 6.2, 30°C | Bacteria | ? | - |
? | |
1.14.17.4 | O2 + 1-aminocyclopropyl-1-carboxylic acid + ascorbate | assay at pH 7.2, 25°C | Solanum tuberosum | ? | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
1.14.11.17 | TauD | - |
Bacteria |
1.14.11.17 | taurine dioxygenase | - |
Bacteria |
1.14.17.4 | 1-aminocyclopropyl-1-carboxylic acid oxidase | - |
Solanum tuberosum |
1.14.17.4 | ACC oxidase | - |
Solanum tuberosum |
1.14.17.4 | ACCO | - |
Solanum tuberosum |
1.14.17.4 | ACO | - |
Solanum tuberosum |
1.14.17.4 | aminocyclopropane-2-carboxylic oxidase | - |
Solanum tuberosum |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.14.11.17 | 30 | - |
assay at | Bacteria |
1.14.17.4 | 25 | - |
assay at | plant |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.14.11.17 | 6.2 | - |
assay at | Bacteria |
1.14.17.4 | 7.2 | - |
assay at | plant |
EC Number | General Information | Comment | Organism |
---|---|---|---|
1.14.17.4 | physiological function | involved in ethylene biosynthesis | plant |
EC Number | kcat/KM Value [1/mMs-1] | kcat/KM Value Maximum [1/mMs-1] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.14.11.17 | 1.01 | - |
O2 | - |
Bacteria | |
1.14.17.4 | 1.021 | - |
O2 | - |
plant |