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Literature summary extracted from
- A new biocatalyst: Penicillin G acylase immobilized in sol-gel micro-particles with magnetic properties (2009), Biotechnol. J., 4, 695-702.
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 3.5.1.11 | Escherichia coli | - |
- |
- |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 3.5.1.11 | 6-nitro-3-(phenylacetamido)benzoic acid + H2O | - |
Escherichia coli | 3-amino-6-nitrobenzoic acid + ? | - |
? |  |
| 3.5.1.11 | 7-aminodeacetoxycephalosporanic acid + (R)-2-phenylglycine methylester | - |
Escherichia coli | cephalexin + ? | - |
? | |
| 3.5.1.11 | penicillin G + H2O | - |
Escherichia coli | 6-aminopenicillanic acid + phenylacetic acid | - |
? | |
Synonyms
| EC Number | Synonyms | Comment | Organism |
|---|---|---|---|
| 3.5.1.11 | penicillin G acylase | - |
Escherichia coli |
Temperature Optimum [°C]
| EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 3.5.1.11 | 45 | - |
- |
Escherichia coli |
pH Optimum
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 3.5.1.11 | 7.5 | - |
- |
Escherichia coli |
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Release 2023.1 (January 2023)
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