EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
3.1.1.34 | additional information | oral administration of 120 mg/kg/d body weight of polysaccharides from Auricularia auricula significantly decreases LPL activity in cholesterol-enriched diet-fed mice (the neutral sugars are mainly composed of D-rhamnose, D-xylose, D-glucose and smaller amounts of D-mannose, D-galactose, and D-arabinose) | Mus musculus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.1.1.34 | Mus musculus | - |
- |
- |
3.1.1.34 | Mus musculus ICR | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.1.1.34 | serum | - |
Mus musculus | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.1.34 | chylomicron + H2O | - |
Mus musculus | ? | - |
? | |
3.1.1.34 | chylomicron + H2O | - |
Mus musculus ICR | ? | - |
? | |
3.1.1.34 | triolein + H2O | - |
Mus musculus | oleate + diolein | - |
? | |
3.1.1.34 | triolein + H2O | - |
Mus musculus ICR | oleate + diolein | - |
? | |
3.1.1.34 | very low density lipoprotein + H2O | - |
Mus musculus | ? | - |
? | |
3.1.1.34 | very low density lipoprotein + H2O | - |
Mus musculus ICR | ? | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.1.1.34 | LPL | - |
Mus musculus |