Any feedback?
Literature summary extracted from
- Phosphonoacetate hydrolase from Penicillium oxalicum: Purification and properties, phosphate starvation-independent expression, and partial sequencing (2006), Res. Microbiol., 157, 125-135.
KM Value [mM]
| EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|---|
| 3.11.1.2 | 1.9 | - |
Phosphonoacetate | pH 8.0, 35°C | Penicillium oxalicum |  |
Molecular Weight [Da]
| EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|---|
| 3.11.1.2 | 42600 | - |
gel filtration | Penicillium oxalicum |
| 3.11.1.2 | 43200 | - |
1 * 43200, SDS-PAGE | Penicillium oxalicum |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 3.11.1.2 | Penicillium oxalicum | - |
- |
- |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 3.11.1.2 | - |
Penicillium oxalicum |
Specific Activity [micromol/min/mg]
| EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
|---|---|---|---|---|
| 3.11.1.2 | 665 | - |
pH 8.0, 35°C | Penicillium oxalicum |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 3.11.1.2 | Phosphonoacetate + H2O | - |
Penicillium oxalicum | acetate + phosphate | - |
? | |
Subunits
| EC Number | Subunits | Comment | Organism |
|---|---|---|---|
| 3.11.1.2 | monomer | 1 * 43200, SDS-PAGE | Penicillium oxalicum |
Temperature Optimum [°C]
| EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 3.11.1.2 | 52 | - |
- |
Penicillium oxalicum |
Turnover Number [1/s]
| EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|---|
| 3.11.1.2 | 1.7 | - |
Phosphonoacetate | pH 8.0, 35°C | Penicillium oxalicum | |
pH Optimum
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 3.11.1.2 | 8.3 | - |
- |
Penicillium oxalicum |
pH Range
| EC Number | pH Minimum | pH Maximum | Comment | Organism |
|---|---|---|---|---|
| 3.11.1.2 | 7.5 | 8.6 | more than 90% of maximum activity | Penicillium oxalicum |
pH Stability
| EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
|---|---|---|---|---|
| 3.11.1.2 | 6.2 | - |
above pH 6.2 stable for at least 10 min | Penicillium oxalicum |
pI Value
| EC Number | Organism | Comment | pI Value Maximum | pI Value |
|---|---|---|---|---|
| 3.11.1.2 | Penicillium oxalicum | isoelectric focusing | - |
7.1 |
Use of this online version of BRENDA is free under the CC BY 4.0 license. See terms of use for full details.
Release 2023.1 (January 2023)
Legal
Curated at
Member of
