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Literature summary extracted from

  • Feron, G.; Mauvais, G.; Martin, F.; Semon, E.; Blin-Perrin, C.
    Microbial production of 4-hydroxybenzylidene acetone, the direct precursor of raspberry ketone (2007), Lett. Appl. Microbiol., 45, 29-35.
    View publication on PubMed

Organism

EC Number Organism UniProt Comment Textmining
4.1.2.4 Bacillus cereus
-
-
-
4.1.2.4 Bacillus subtilis
-
-
-
4.1.2.4 Escherichia coli
-
-
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
4.1.2.4 2-deoxy-D-ribose 5-phosphate
-
Bacillus subtilis D-glyceraldehyde 3-phosphate + acetaldehyde
-
?
4.1.2.4 2-deoxy-D-ribose 5-phosphate
-
Escherichia coli D-glyceraldehyde 3-phosphate + acetaldehyde
-
?
4.1.2.4 2-deoxy-D-ribose 5-phosphate
-
Bacillus cereus D-glyceraldehyde 3-phosphate + acetaldehyde
-
?

Synonyms

EC Number Synonyms Comment Organism
4.1.2.4 DERA
-
Bacillus subtilis
4.1.2.4 DERA
-
Escherichia coli
4.1.2.4 DERA
-
Bacillus cereus