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Literature summary extracted from
- Molecular cloning and characterization of a bile salt hydrolase from Lactobacillus acidophilus PF01 (2008), J. Microbiol. Biotechnol., 18, 449-456.
Cloned(Commentary)
| EC Number | Cloned (Comment) | Organism |
|---|---|---|
| 3.5.1.24 | expression in Escherichia coli | Lactobacillus acidophilus |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 3.5.1.24 | Lactobacillus acidophilus | - |
- |
- |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 3.5.1.24 | nickel-based affinity chromatography | Lactobacillus acidophilus |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 3.5.1.24 | taurochenodeoxycholic acid + H2O | - |
Lactobacillus acidophilus | 3alpha,7alpha-dihydroxy-5beta-cholanate + taurine | - |
? |  |
| 3.5.1.24 | taurocholic acid + H2O | hydrolyzing activity against tauroconjugated bile salts, but not glycoconjugated bile salts | Lactobacillus acidophilus | 3alpha,7alpha,12alpha-trihydroxy-5beta-cholanate + taurine | - |
? | |
| 3.5.1.24 | taurodeoxycholic acid + H2O | - |
Lactobacillus acidophilus | 3alpha,12alpha-dihydroxy-5beta-cholanate + taurine | - |
? | |
| 3.5.1.24 | taurohyodeoxycholic acid + H2O | - |
Lactobacillus acidophilus | ? | - |
? | |
| 3.5.1.24 | tauroursodeoxycholic acid + H2O | - |
Lactobacillus acidophilus | ? | - |
? | |
Synonyms
| EC Number | Synonyms | Comment | Organism |
|---|---|---|---|
| 3.5.1.24 | bile salt hydrolase | - |
Lactobacillus acidophilus |
| 3.5.1.24 | BSH | - |
Lactobacillus acidophilus |
Temperature Optimum [°C]
| EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 3.5.1.24 | 40 | - |
- |
Lactobacillus acidophilus |
Temperature Range [°C]
| EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 3.5.1.24 | 37 | 60 | - |
Lactobacillus acidophilus |
pH Optimum
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 3.5.1.24 | 6 | - |
- |
Lactobacillus acidophilus |
pH Range
| EC Number | pH Minimum | pH Maximum | Comment | Organism |
|---|---|---|---|---|
| 3.5.1.24 | 5 | 7 | - |
Lactobacillus acidophilus |
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