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Literature summary extracted from
- Recent advances in azo dye degrading enzyme research (2006), Curr. Protein Pept. Sci., 7, 101-111.
Molecular Weight [Da]
| EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|---|
| 1.7.1.6 | 11000 | - |
AzoII | Shigella dysenteriae |
| 1.7.1.6 | 12000 | - |
AzoII | Escherichia coli |
| 1.7.1.6 | 14000 | - |
2 * 14000, AzoI | Escherichia coli |
| 1.7.1.6 | 14000 | - |
2 * 14000, AzoI | Shigella dysenteriae |
| 1.7.1.6 | 19000 | - |
- |
Cereibacter sphaeroides |
| 1.7.1.6 | 19000 | - |
- |
Bacillus sp. (in: Bacteria) |
| 1.7.1.6 | 21000 | - |
- |
Pigmentiphaga kullae |
| 1.7.1.6 | 21250 | - |
4 * 21250 | Staphylococcus aureus |
| 1.7.1.6 | 23000 | - |
2 * 23000 | Enterococcus faecalis |
| 1.7.1.6 | 28000 | - |
- |
Pantoea agglomerans |
| 1.7.1.6 | 28000 | - |
AzoI | Escherichia coli |
| 1.7.1.6 | 28000 | - |
AzoI | Shigella dysenteriae |
| 1.7.1.6 | 30000 | - |
- |
Xenophilus azovorans |
| 1.7.1.6 | 46000 | - |
- |
Escherichia coli |
| 1.7.1.6 | 46000 | - |
- |
Enterococcus faecalis |
| 1.7.1.6 | 62000 | - |
- |
Bacillus sp. (in: Bacteria) |
| 1.7.1.6 | 85000 | - |
- |
Staphylococcus aureus |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 1.7.1.6 | Acidaminococcus fermentans | - |
- |
- |
| 1.7.1.6 | Bacillus sp. (in: Bacteria) | - |
- |
- |
| 1.7.1.6 | Bacillus sp. (in: Bacteria) OY-2 | - |
- |
- |
| 1.7.1.6 | Bacillus sp. (in: Bacteria) SF | - |
- |
- |
| 1.7.1.6 | Bacillus subtilis | - |
- |
- |
| 1.7.1.6 | Bacteroides thetaiotaomicron | - |
- |
- |
| 1.7.1.6 | Bifidobacterium adolescentis | - |
- |
- |
| 1.7.1.6 | Blautia obeum | - |
- |
- |
| 1.7.1.6 | Cereibacter sphaeroides | - |
- |
- |
| 1.7.1.6 | Citrobacter sp. | - |
- |
- |
| 1.7.1.6 | Clostridium perfringens | - |
- |
- |
| 1.7.1.6 | Coprococcus catus | - |
- |
- |
| 1.7.1.6 | Enterocloster clostridioformis | - |
- |
- |
| 1.7.1.6 | Enterococcus faecalis | - |
- |
- |
| 1.7.1.6 | Escherichia coli | - |
- |
- |
| 1.7.1.6 | Fusobacterium sp. | - |
- |
- |
| 1.7.1.6 | Holdemanella biformis | - |
- |
- |
| 1.7.1.6 | Kocuria rosea | - |
- |
- |
| 1.7.1.6 | Kocuria varians | - |
- |
- |
| 1.7.1.6 | Micrococcus luteus | - |
- |
- |
| 1.7.1.6 | Pantoea agglomerans | - |
- |
- |
| 1.7.1.6 | Pigmentiphaga kullae | - |
- |
- |
| 1.7.1.6 | Pigmentiphaga kullae K24 | - |
- |
- |
| 1.7.1.6 | Proteus vulgaris | - |
- |
- |
| 1.7.1.6 | Shigella dysenteriae | - |
- |
- |
| 1.7.1.6 | Staphylococcus aureus | - |
- |
- |
| 1.7.1.6 | Staphylococcus epidermidis | - |
- |
- |
| 1.7.1.6 | Xenophilus azovorans | - |
- |
- |
| 1.7.1.6 | Xenophilus azovorans KF46 | - |
- |
- |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 1.7.1.6 | amaranth + ? | - |
Escherichia coli | ? | - |
? |  |
| 1.7.1.6 | amaranth + ? | - |
Proteus vulgaris | ? | - |
? | |
| 1.7.1.6 | amaranth + ? | - |
Citrobacter sp. | ? | - |
? | |
| 1.7.1.6 | amaranth + ? | - |
Bacteroides thetaiotaomicron | ? | - |
? | |
| 1.7.1.6 | amaranth + ? | - |
Acidaminococcus fermentans | ? | - |
? | |
| 1.7.1.6 | amaranth + ? | - |
Fusobacterium sp. | ? | - |
? | |
| 1.7.1.6 | amaranth + ? | - |
Coprococcus catus | ? | - |
? | |
| 1.7.1.6 | amaranth + ? | - |
Holdemanella biformis | ? | - |
? | |
| 1.7.1.6 | direct blue 14 + ? | - |
Staphylococcus aureus | o-tolidine + ? | - |
? | |
| 1.7.1.6 | direct blue 14 + ? | - |
Kocuria rosea | o-tolidine + ? | - |
? | |
| 1.7.1.6 | direct blue 14 + ? | - |
Micrococcus luteus | o-tolidine + ? | - |
? | |
| 1.7.1.6 | direct blue 14 + ? | - |
Staphylococcus epidermidis | o-tolidine + ? | - |
? | |
| 1.7.1.6 | direct blue 14 + ? | - |
Kocuria varians | o-tolidine + ? | - |
? | |
| 1.7.1.6 | direct blue 15 + ? | - |
Enterococcus faecalis | ? | - |
? | |
| 1.7.1.6 | direct blue 15 + ? | - |
Bifidobacterium adolescentis | ? | - |
? | |
| 1.7.1.6 | direct blue 15 + ? | - |
Clostridium perfringens | ? | - |
? | |
| 1.7.1.6 | direct blue 15 + ? | - |
Enterocloster clostridioformis | ? | - |
? | |
| 1.7.1.6 | direct blue 15 + ? | - |
Blautia obeum | ? | - |
? | |
| 1.7.1.6 | fast yellow + ? | - |
Escherichia coli | ? | - |
? | |
| 1.7.1.6 | fast yellow + ? | - |
Proteus vulgaris | ? | - |
? | |
| 1.7.1.6 | methyl orange + ? | - |
Escherichia coli | ? | - |
? | |
| 1.7.1.6 | methyl orange + ? | - |
Proteus vulgaris | ? | - |
? | |
| 1.7.1.6 | methyl orange + ? | - |
Citrobacter sp. | ? | - |
? | |
| 1.7.1.6 | methyl orange + ? | - |
Bacteroides thetaiotaomicron | ? | - |
? | |
| 1.7.1.6 | methyl orange + ? | - |
Acidaminococcus fermentans | ? | - |
? | |
| 1.7.1.6 | methyl orange + ? | - |
Fusobacterium sp. | ? | - |
? | |
| 1.7.1.6 | methyl orange + ? | - |
Coprococcus catus | ? | - |
? | |
| 1.7.1.6 | methyl orange + ? | - |
Holdemanella biformis | ? | - |
? | |
| 1.7.1.6 | methyl red + ? | - |
Staphylococcus aureus | ? | - |
? | |
| 1.7.1.6 | naphthalene fast orange 2G + ? | - |
Escherichia coli | ? | - |
? | |
| 1.7.1.6 | naphthalene fast orange 2G + ? | - |
Proteus vulgaris | ? | - |
? | |
| 1.7.1.6 | neoprontosil + ? | - |
Escherichia coli | ? | - |
? | |
| 1.7.1.6 | neoprontosil + ? | - |
Proteus vulgaris | ? | - |
? | |
| 1.7.1.6 | orange II + ? | - |
Citrobacter sp. | ? | - |
? | |
| 1.7.1.6 | orange II + ? | - |
Bacteroides thetaiotaomicron | ? | - |
? | |
| 1.7.1.6 | orange II + ? | - |
Acidaminococcus fermentans | ? | - |
? | |
| 1.7.1.6 | orange II + ? | - |
Fusobacterium sp. | ? | - |
? | |
| 1.7.1.6 | orange II + ? | - |
Coprococcus catus | ? | - |
? | |
| 1.7.1.6 | orange II + ? | - |
Holdemanella biformis | ? | - |
? | |
| 1.7.1.6 | p-aminoazobenzene + ? | - |
Bacillus subtilis | aniline + p-phenylenediamine + ? | - |
? | |
| 1.7.1.6 | ponceau SX + NAD(P)H | - |
Escherichia coli | ? | - |
? | |
| 1.7.1.6 | ponceau SX + NAD(P)H | - |
Proteus vulgaris | ? | - |
? | |
| 1.7.1.6 | ponceau SX + NAD(P)H | - |
Citrobacter sp. | ? | - |
? | |
| 1.7.1.6 | ponceau SX + NAD(P)H | - |
Bacteroides thetaiotaomicron | ? | - |
? | |
| 1.7.1.6 | ponceau SX + NAD(P)H | - |
Acidaminococcus fermentans | ? | - |
? | |
| 1.7.1.6 | ponceau SX + NAD(P)H | - |
Fusobacterium sp. | ? | - |
? | |
| 1.7.1.6 | ponceau SX + NAD(P)H | - |
Coprococcus catus | ? | - |
? | |
| 1.7.1.6 | ponceau SX + NAD(P)H | - |
Holdemanella biformis | ? | - |
? | |
| 1.7.1.6 | sunset yellow + ? | - |
Escherichia coli | ? | - |
? | |
| 1.7.1.6 | sunset yellow + ? | - |
Proteus vulgaris | ? | - |
? | |
| 1.7.1.6 | sunset yellow + ? | - |
Citrobacter sp. | ? | - |
? | |
| 1.7.1.6 | sunset yellow + ? | - |
Bacteroides thetaiotaomicron | ? | - |
? | |
| 1.7.1.6 | sunset yellow + ? | - |
Acidaminococcus fermentans | ? | - |
? | |
| 1.7.1.6 | sunset yellow + ? | - |
Fusobacterium sp. | ? | - |
? | |
| 1.7.1.6 | sunset yellow + ? | - |
Coprococcus catus | ? | - |
? | |
| 1.7.1.6 | sunset yellow + ? | - |
Holdemanella biformis | ? | - |
? | |
| 1.7.1.6 | tartrazine + ? | - |
Escherichia coli | ? | - |
? | |
| 1.7.1.6 | tartrazine + ? | - |
Proteus vulgaris | ? | - |
? | |
| 1.7.1.6 | tartrazine + ? | - |
Citrobacter sp. | ? | - |
? | |
| 1.7.1.6 | tartrazine + ? | - |
Bacteroides thetaiotaomicron | ? | - |
? | |
| 1.7.1.6 | tartrazine + ? | - |
Acidaminococcus fermentans | ? | - |
? | |
| 1.7.1.6 | tartrazine + ? | - |
Fusobacterium sp. | ? | - |
? | |
| 1.7.1.6 | tartrazine + ? | - |
Coprococcus catus | ? | - |
? | |
| 1.7.1.6 | tartrazine + ? | - |
Holdemanella biformis | ? | - |
? | |
Subunits
| EC Number | Subunits | Comment | Organism |
|---|---|---|---|
| 1.7.1.6 | homodimer | 2 * 14000, AzoI | Escherichia coli |
| 1.7.1.6 | homodimer | 2 * 14000, AzoI | Shigella dysenteriae |
| 1.7.1.6 | homodimer | 2 * 23000 | Enterococcus faecalis |
| 1.7.1.6 | homotetramer | 4 * 21250 | Staphylococcus aureus |
| 1.7.1.6 | monomer | 1 * 30000 | Xenophilus azovorans |
| 1.7.1.6 | monomer | 1 * 62000 | Bacillus sp. (in: Bacteria) |
| 1.7.1.6 | monomer | 1 * 46000 | Escherichia coli |
| 1.7.1.6 | monomer | 1 * 21000 | Pigmentiphaga kullae |
| 1.7.1.6 | monomer | 1 * 28000 | Pantoea agglomerans |
Synonyms
| EC Number | Synonyms | Comment | Organism |
|---|---|---|---|
| 1.7.1.6 | AzoI | - |
Escherichia coli |
| 1.7.1.6 | AzoI | - |
Shigella dysenteriae |
| 1.7.1.6 | AzoII | - |
Escherichia coli |
| 1.7.1.6 | AzoII | - |
Shigella dysenteriae |
| 1.7.1.6 | azoreductase | - |
Escherichia coli |
| 1.7.1.6 | azoreductase | - |
Cereibacter sphaeroides |
| 1.7.1.6 | azoreductase | - |
Enterococcus faecalis |
| 1.7.1.6 | azoreductase | - |
Pantoea agglomerans |
| 1.7.1.6 | azoreductase | - |
Bacillus sp. (in: Bacteria) |
| 1.7.1.6 | azoreductase | - |
Pigmentiphaga kullae |
| 1.7.1.6 | azoreductase | - |
Xenophilus azovorans |
Temperature Optimum [°C]
| EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 1.7.1.6 | 35 | - |
- |
Pantoea agglomerans |
| 1.7.1.6 | 35 | 40 | - |
Staphylococcus aureus |
| 1.7.1.6 | 35 | 40 | - |
Enterococcus faecalis |
| 1.7.1.6 | 41 | - |
- |
Pigmentiphaga kullae |
| 1.7.1.6 | 45 | - |
- |
Escherichia coli |
| 1.7.1.6 | 45 | - |
- |
Shigella dysenteriae |
| 1.7.1.6 | 45 | - |
- |
Xenophilus azovorans |
| 1.7.1.6 | 50 | - |
- |
Cereibacter sphaeroides |
| 1.7.1.6 | 70 | - |
- |
Bacillus sp. (in: Bacteria) |
| 1.7.1.6 | 80 | - |
- |
Bacillus sp. (in: Bacteria) |
pH Optimum
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 1.7.1.6 | 6 | 6.6 | - |
Staphylococcus aureus |
| 1.7.1.6 | 6.2 | - |
- |
Pigmentiphaga kullae |
| 1.7.1.6 | 6.5 | - |
- |
Xenophilus azovorans |
| 1.7.1.6 | 6.6 | 7 | - |
Enterococcus faecalis |
| 1.7.1.6 | 7 | - |
- |
Escherichia coli |
| 1.7.1.6 | 7 | - |
- |
Pantoea agglomerans |
| 1.7.1.6 | 7 | - |
AzoI | Shigella dysenteriae |
| 1.7.1.6 | 7.2 | - |
AzoII | Shigella dysenteriae |
| 1.7.1.6 | 8 | - |
- |
Cereibacter sphaeroides |
| 1.7.1.6 | 8 | 9 | - |
Bacillus sp. (in: Bacteria) |
Cofactor
| EC Number | Cofactor | Comment | Organism | Structure |
|---|---|---|---|---|
| 1.7.1.6 | FMN | - |
Staphylococcus aureus | |
| 1.7.1.6 | FMN | - |
Escherichia coli | |
| 1.7.1.6 | FMN | - |
Shigella dysenteriae | |
| 1.7.1.6 | NADH | - |
Escherichia coli | |
| 1.7.1.6 | NADH | - |
Cereibacter sphaeroides | |
| 1.7.1.6 | NADH | - |
Enterococcus faecalis | |
| 1.7.1.6 | NADH | - |
Pantoea agglomerans | |
| 1.7.1.6 | NADH | - |
Bacillus sp. (in: Bacteria) | |
| 1.7.1.6 | NADH | - |
Shigella dysenteriae | |
| 1.7.1.6 | NADH | - |
Pigmentiphaga kullae | |
| 1.7.1.6 | NADH | - |
Xenophilus azovorans | |
| 1.7.1.6 | NADPH | - |
Staphylococcus aureus | |
| 1.7.1.6 | NADPH | - |
Escherichia coli | |
| 1.7.1.6 | NADPH | - |
Bacillus sp. (in: Bacteria) | |
| 1.7.1.6 | NADPH | - |
Shigella dysenteriae | |
| 1.7.1.6 | NADPH | - |
Pigmentiphaga kullae | |
| 1.7.1.6 | NADPH | - |
Xenophilus azovorans | |
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