EC Number | Cloned (Comment) | Organism |
---|---|---|
3.5.2.2 | expression in Escherichia coli JM109 | Bacillus sp. (in: Bacteria) |
EC Number | Crystallization (Comment) | Organism |
---|---|---|
3.5.2.2 | - |
Bacillus sp. (in: Bacteria) |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.5.2.2 | 1,10-phenanthroline | at 1 mM 47% and at 2 mM 46% residual enzyme acitvity | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | diethylpyrocarbonate | at 2 mM 95% and at 5 mM 80% residual enzyme acitvity | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | EDTA | at 5 mM 81% and at 10 mM 71% residual enzyme acitvity | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | Mercuric chloride | 1 mM completely abrogates activity | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | additional information | not inhibited by N-ethylmaleimide, iodoacetamide, iodoacetic acid, PMSF, phenylglyoxal | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | N-bromosuccinimide | 1 mM completely abrogates activity | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | p-hydroxymercuric benzoate | 1 mM completely abrogates activity | Bacillus sp. (in: Bacteria) |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.5.2.2 | Al3+ | at 2 mM 112% relative enzyme activity | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | Ca2+ | at 2 mM 123% relative enzyme activity | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | Co2+ | at 2 mM 162% relative enzyme activity | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | Cu2+ | at 2 mM 103% relative enzyme activity | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | Hg2+ | at 2 mM 0% relative enzyme activity | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | Mg2+ | at 2 mM 116% relative enzyme activity | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | Mn2+ | at 2 mM 116% relative enzyme activity, two manganese ions modelled in the active site | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | additional information | non metal ions, 100% relative enzyme activity | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | Ni2+ | at 2 mM 124% relative enzyme activity | Bacillus sp. (in: Bacteria) | |
3.5.2.2 | Zn2+ | at 2 mM 118% relative enzyme activity | Bacillus sp. (in: Bacteria) |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.5.2.2 | 210000 | - |
gel filtration | Bacillus sp. (in: Bacteria) |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.5.2.2 | Bacillus sp. (in: Bacteria) | - |
AR9 | - |
3.5.2.2 | Bacillus sp. (in: Bacteria) AR9 | - |
AR9 | - |
3.5.2.2 | Geobacillus stearothermophilus | - |
- |
- |
3.5.2.2 | Paenarthrobacter aurescens | - |
- |
- |
3.5.2.2 | Ralstonia pickettii | - |
- |
- |
3.5.2.2 | Thermus sp. | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.5.2.2 | - |
Bacillus sp. (in: Bacteria) |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.2.2 | 5,6-dihydrouracil + H2O | 26% relative enzyme activity | Bacillus sp. (in: Bacteria) | 3-ureidopropanoate | - |
? | |
3.5.2.2 | 5,6-dihydrouracil + H2O | 26% relative enzyme activity | Bacillus sp. (in: Bacteria) AR9 | 3-ureidopropanoate | - |
? | |
3.5.2.2 | DL-p-hydroxyphenylhydantoin + H2O | 19% relative enzyme activity | Bacillus sp. (in: Bacteria) | N-carbamoyl-D-hydroxyphenylglycine | - |
? | |
3.5.2.2 | DL-p-hydroxyphenylhydantoin + H2O | 19% relative enzyme activity | Bacillus sp. (in: Bacteria) AR9 | N-carbamoyl-D-hydroxyphenylglycine | - |
? | |
3.5.2.2 | DL-phenylhydantoin + H2O | 39.9% relative enzyme activity | Bacillus sp. (in: Bacteria) | N-carbamoyl-D-phenylglycine | - |
? | |
3.5.2.2 | DL-phenylhydantoin + H2O | 39.9% relative enzyme activity | Bacillus sp. (in: Bacteria) AR9 | N-carbamoyl-D-phenylglycine | - |
? | |
3.5.2.2 | hydantoin + H2O | preferred substrate, 100% relative enzyme activity | Bacillus sp. (in: Bacteria) | N-carbamoyl glycine | - |
? | |
3.5.2.2 | hydantoin + H2O | preferred substrate, 100% relative enzyme activity | Bacillus sp. (in: Bacteria) AR9 | N-carbamoyl glycine | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.5.2.2 | monomer | recombinant enzyme expressed in Escherichia coli | Bacillus sp. (in: Bacteria) |
3.5.2.2 | tetramer | purified enzyme from the native Bacillus sp. AR9 by gel filtration | Bacillus sp. (in: Bacteria) |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.5.2.2 | aaHYD | - |
Paenarthrobacter aurescens |
3.5.2.2 | bar9HYD | - |
Bacillus sp. (in: Bacteria) |
3.5.2.2 | bpHYD | - |
Ralstonia pickettii |
3.5.2.2 | bsHYD | - |
Geobacillus stearothermophilus |
3.5.2.2 | D-hydantoinase | - |
Bacillus sp. (in: Bacteria) |
3.5.2.2 | hydantoinase | - |
Geobacillus stearothermophilus |
3.5.2.2 | hydantoinase | - |
Thermus sp. |
3.5.2.2 | hydantoinase | - |
Ralstonia pickettii |
3.5.2.2 | hydantoinase | - |
Paenarthrobacter aurescens |
3.5.2.2 | thHYD | - |
Thermus sp. |