EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.7 | Aspergillus niger | - |
commercial preparation of inulinases | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.2.1.7 | immobilized onto Amberlite IRC 50 | Aspergillus niger |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.2.1.7 | Fructozyme L | - |
Aspergillus niger |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.7 | 50 | - |
immobilized enzyme | Aspergillus niger |
3.2.1.7 | 55 | - |
free enzyme | Aspergillus niger |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.7 | 4.5 | - |
free enzyme | Aspergillus niger |
3.2.1.7 | 5.5 | - |
immobilized enzyme | Aspergillus niger |