EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.4.21.62 | diisopropyl fluorophosphate | - |
Bacillus intermedius | |
3.4.21.62 | duck ovomucoid | - |
Bacillus intermedius | |
3.4.21.62 | Hg2+ | - |
Bacillus intermedius | |
3.4.21.62 | p-chloromercuribenzoate | partial inhibition | Bacillus intermedius | |
3.4.21.62 | phenylmethylsulfonyl fluoride | - |
Bacillus intermedius |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.4.21.62 | 0.0054 | - |
benzyloxycarbonyl-L-Ala-L-Ala-L-Leu-4-nitroanilide | - |
Bacillus intermedius |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.4.21.62 | Ca2+ | increase on activity by 20% | Bacillus intermedius |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.4.21.62 | 28000 | - |
x * 28000, SDS-PAGE | Bacillus intermedius |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.4.21.62 | Bacillus intermedius | - |
strain 3-19 | - |
3.4.21.62 | Bacillus intermedius Mrz 19 | - |
strain 3-19 | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.4.21.62 | - |
Bacillus intermedius |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.4.21.62 | culture fluid | - |
Bacillus intermedius | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.4.21.62 | benzyloxycarbonyl-L-Ala-L-Ala-L-Leu-4-nitroanilide + H2O | - |
Bacillus intermedius | benzyloxycarbonyl-L-Ala-L-Ala-L-Leu + 4-nitroaniline | - |
? | |
3.4.21.62 | benzyloxycarbonyl-L-Ala-L-Ala-L-Leu-4-nitroanilide + H2O | - |
Bacillus intermedius Mrz 19 | benzyloxycarbonyl-L-Ala-L-Ala-L-Leu + 4-nitroaniline | - |
? | |
3.4.21.62 | casein + H2O | - |
Bacillus intermedius | ? | - |
? | |
3.4.21.62 | casein + H2O | - |
Bacillus intermedius Mrz 19 | ? | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.4.21.62 | ? | x * 28000, SDS-PAGE | Bacillus intermedius |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.4.21.62 | 55 | - |
in presence of Ca2+ | Bacillus intermedius |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.4.21.62 | 22 | 45 | presence of Ca2+ | Bacillus intermedius |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.4.21.62 | 16550 | - |
benzyloxycarbonyl-L-Ala-L-Ala-L-Leu-4-nitroanilide | - |
Bacillus intermedius |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.4.21.62 | 8.5 | - |
substrate casein | Bacillus intermedius |
3.4.21.62 | 9 | - |
substrate benzyloxycarbonyl-L-Ala-L-Ala-L-Leu-4-nitroanilide | Bacillus intermedius |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.4.21.62 | 6.3 | 9.5 | - |
Bacillus intermedius |
EC Number | Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|---|
3.4.21.62 | Bacillus intermedius | isoelectric focusing | - |
9.2 |