EC Number | General Stability | Organism |
---|---|---|
4.2.3.27 | the enzyme activity is very labile and only reproducibly detected when suitable protectants are used in the extraction buffer, especially PMSF is highly stabilizing | Bacillus subtilis |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
4.2.3.27 | 1,10-phenanthroline | weak, 20% inhibition at 10 mM | Bacillus subtilis | |
4.2.3.27 | Ca2+ | inhibitory at higher concentrations | Bacillus subtilis | |
4.2.3.27 | Co2+ | inhibits at 1 mM | Bacillus subtilis | |
4.2.3.27 | EDTA | 40% inhibition at 1 mM, 70% inhibition at 10 mM | Bacillus subtilis | |
4.2.3.27 | Fe2+ | inhibits at 1 mM | Bacillus subtilis | |
4.2.3.27 | Mg2+ | activates at low concentration below 0.1 mM, inhibits at higher concentrations | Bacillus subtilis | |
4.2.3.27 | Mn2+ | activates at low concentration below 0.1 mM, inhibits at higher concentrations | Bacillus subtilis | |
4.2.3.27 | additional information | no inhibition by EGTA | Bacillus subtilis | |
4.2.3.27 | Zn2+ | inhibits at 1 mM | Bacillus subtilis |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
4.2.3.27 | Mg2+ | activates at low concentration below 0.1 mM, inhibits at higher concentrations | Bacillus subtilis | |
4.2.3.27 | Mn2+ | activates at low concentration below 0.1 mM, inhibits at higher concentrations | Bacillus subtilis | |
4.2.3.27 | additional information | the enzyme requires low levels of divalent cations | Bacillus subtilis |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.2.3.27 | dimethylallyl diphosphate | Bacillus subtilis | in presence of a divalent cation | isoprene + diphosphate | - |
ir | |
4.2.3.27 | dimethylallyl diphosphate | Bacillus subtilis 6051 | in presence of a divalent cation | isoprene + diphosphate | - |
ir | |
4.2.3.27 | additional information | Bacillus subtilis | the enzyme activity parallels fluctuations of isoprene release during growth of Bacillus subtilis and is highly regulated, overview | ? | - |
? | |
4.2.3.27 | additional information | Bacillus subtilis 6051 | the enzyme activity parallels fluctuations of isoprene release during growth of Bacillus subtilis and is highly regulated, overview | ? | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
4.2.3.27 | Bacillus subtilis | - |
- |
- |
4.2.3.27 | Bacillus subtilis 6051 | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
4.2.3.27 | native enzyme partially by anion exchange chromatography | Bacillus subtilis |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.2.3.27 | dimethylallyl diphosphate | in presence of a divalent cation | Bacillus subtilis | isoprene + diphosphate | - |
ir | |
4.2.3.27 | dimethylallyl diphosphate | in presence of a divalent cation | Bacillus subtilis 6051 | isoprene + diphosphate | - |
ir | |
4.2.3.27 | additional information | the enzyme activity parallels fluctuations of isoprene release during growth of Bacillus subtilis and is highly regulated, overview | Bacillus subtilis | ? | - |
? | |
4.2.3.27 | additional information | the enzyme activity parallels fluctuations of isoprene release during growth of Bacillus subtilis and is highly regulated, overview | Bacillus subtilis 6051 | ? | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
4.2.3.27 | 37 | - |
assay at | Bacillus subtilis |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
4.2.3.27 | 6.2 | - |
- |
Bacillus subtilis |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
4.2.3.27 | additional information | - |
pH profile | Bacillus subtilis |