Literature summary extracted from

Agha, A.; Opekun, A.R.; Abudayyeh, S.; Graham, D.Y.
Effect of different organic acids (citric, malic and ascorbic) on intragastric urease activity (2005), Aliment. Pharmacol. Ther., 21, 1145-1148.

Application

EC Number	Application	Comment	Organism
3.5.1.5	medicine	enhancement of intragastric enzyme activity is not strictly a function of pH-value, but is related to differential effects of the availability of nickel, which is required for enzyme activity	Helicobacter pylori

EC Number	Organism	UniProt	Comment	Textmining
3.5.1.5	Helicobacter pylori	-	-	-

Use of this online version of BRENDA is free under the CC BY 4.0 license. See terms of use for full details.

Release 2023.1 (January 2023)