EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.1.1.32 | 1.5 | - |
phosphatidylcholine | native vesicles, pH 5.4, 37°C | Rattus norvegicus | |
3.1.1.32 | 4 | - |
phosphatidylcholine | delipidated vesicles, pH 5.4, 37°C | Rattus norvegicus |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
3.1.1.32 | lysosome | whole-soluble lysosomal fraction | Rattus norvegicus | 5764 | - |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.1.1.32 | Rattus norvegicus | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.1.1.32 | liver | - |
Rattus norvegicus | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.1.1.32 | additional information | - |
enzyme activity is markedly enhanced when the amount of negatively-charged lipids included in the vesicles is increased from 10 to around 30% of total phospholipids and the intensity of this effect depends on the nature of the acidic lipids used, ganglioside GM1 Rattus norvegicus |
|
3.1.1.32 | 80.2 | - |
native vesicles, pH 5.4, 37°C | Rattus norvegicus |
3.1.1.32 | 155 | - |
delipidated vesicles, pH 5.4, 37°C | Rattus norvegicus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.1.32 | phosphatidylcholine + H2O | - |
Rattus norvegicus | 2-acylglycerophosphocholine + a carboxylate | - |
? | |
3.1.1.32 | phosphatidylethanolamine + H2O | - |
Rattus norvegicus | 2-acylglycerophosphoethanolamine + a carboxylate | - |
? |