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Literature summary extracted from

  • Awad, A.C.; Shin, H.S.; Romsos, D.R.; Gray, J.I.
    Desaturation of myristoyl-CoA to myristoleoyl-CoA by hen liver microsomal DELTA9-desaturase (2004), J. Agric. Food Chem., 52, 4234-4239.
    View publication on PubMed

Activating Compound

EC Number Activating Compound Comment Organism Structure
1.14.19.1 bovine serum albumin
-
 Gallus gallus

Inhibitors

EC Number Inhibitors Comment Organism Structure
1.14.19.1 cis-9-octadecenoyl-CoA competitive, up to 50% decrease in reaction rate Gallus gallus
1.14.19.1 additional information not inhibitory: CoA Gallus gallus
1.14.19.1 myristoyl-CoA inhibitory above 0.266 mM Gallus gallus
1.14.19.1 palmitoyl-CoA competitive, up to 40% decrease in reaction rate Gallus gallus
1.14.19.1 stearoyl-CoA competitive, up to 50% decrease in reaction rate Gallus gallus

Localization

EC Number Localization Comment Organism GeneOntology No. Textmining
1.14.19.1 microsome
-
 Gallus gallus
-
-

Organism

EC Number Organism UniProt Comment Textmining
1.14.19.1 Gallus gallus
-
 hen
-

Source Tissue

EC Number Source Tissue Comment Organism Textmining
1.14.19.1 liver
-
 Gallus gallus
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
1.14.19.1 myristoyl-CoA + NADH + O2
-
 Gallus gallus myristoleoyl-CoA + NAD+ + H2O
-
 ?
1.14.19.1 palmitoyl-CoA + NADH + O2
-
 Gallus gallus palmitoleoyl-CoA + NAD+ + H2O
-
 ?
1.14.19.1 stearoyl-CoA + NADH + O2
-
 Gallus gallus oleoyl-CoA + NAD+ + H2O
-
 ?

Cofactor

EC Number Cofactor Comment Organism Structure
1.14.19.1 NADH
-
 Gallus gallus