EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.11.1.7 | 0.03 | - |
4-Hydroxybiphenyl | 25°C, pH 5.5 | Coprinopsis cinerea | |
1.11.1.7 | 0.18 | - |
2-naphthol | 25°C, pH 5.5 | Coprinopsis cinerea | |
1.11.1.7 | 0.75 | - |
1-naphthol | 25°C, pH 5.5 | Coprinopsis cinerea |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.11.1.7 | Coprinopsis cinerea | - |
- |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.11.1.7 | 1-naphthol + H2O2 | peroxidase is inactived during oxidation | Coprinopsis cinerea | ? + H2O | - |
? | |
1.11.1.7 | 2-naphthol + H2O2 | peroxidase is inactived during oxidation | Coprinopsis cinerea | ? + H2O | - |
? | |
1.11.1.7 | 4-hydroxybiphenyl + H2O2 | peroxidase is inactived during oxidation | Coprinopsis cinerea | ? + H2O | - |
? |