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Literature summary extracted from
- A monovalent anion affected multi-functional cellulase EGX from the mollusca,Ampullaria crossean (2003), Protein Expr. Purif., 31, 108-114.
Metals/Ions
| EC Number | Metals/Ions | Comment | Organism | Structure |
|---|---|---|---|---|
| 3.2.1.4 | Br- | activates | Ampullaria crossean |  |
| 3.2.1.4 | Cl- | 60 mM, activates | Ampullaria crossean | |
| 3.2.1.4 | additional information | no effect by F-, I- and NO3- | Ampullaria crossean |
Molecular Weight [Da]
| EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|---|
| 3.2.1.4 | 41500 | - |
x * 41500, SDS-PAGE | Ampullaria crossean |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 3.2.1.4 | Ampullaria crossean | - |
multifunctional cellulase activity with endo-beta-1,4-glucanase activity, RC 3.2.1.4, exo-beta-1,4-glucanase activity, EC 3.2.9.11, and endo-beta-1,4-xylanase activity, EC 3.2.1.8 | - |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 3.2.1.4 | multifunctional cellulase activity with endo-beta-1,4-glucanase activity, EC 3.2.1.4, exo-beta-1,4-glucanase activity, EC 3.2.9.11, and endo-beta-1,4-xylanase activity, EC 3.2.1.8 | Ampullaria crossean |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|---|
| 3.2.1.4 | stomach | juice | Ampullaria crossean | - |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 3.2.1.4 | carboxymethyl cellulose + H2O | - |
Ampullaria crossean | ? | - |
? | |
Subunits
| EC Number | Subunits | Comment | Organism |
|---|---|---|---|
| 3.2.1.4 | ? | x * 41500, SDS-PAGE | Ampullaria crossean |
Synonyms
| EC Number | Synonyms | Comment | Organism |
|---|---|---|---|
| 3.2.1.4 | cellulase EGX | - |
Ampullaria crossean |
Temperature Optimum [°C]
| EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 3.2.1.4 | 50 | - |
hydrolysis of carboxymethyl cellulose | Ampullaria crossean |
pH Range
| EC Number | pH Minimum | pH Maximum | Comment | Organism |
|---|---|---|---|---|
| 3.2.1.4 | 4.4 | 4.8 | hydrolysis of carboxymethyl cellulose | Ampullaria crossean |
pI Value
| EC Number | Organism | Comment | pI Value Maximum | pI Value |
|---|---|---|---|---|
| 3.2.1.4 | Ampullaria crossean | - |
- |
7.1 |
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