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Literature summary extracted from

  • Suzuki, A.; Toyoda, H.; Toida, T.; Imanari, T.
    Preparation and inhibitory activity on hyaluronidase of fully O-sulfated hyaluro-oligosaccharides (2001), Glycobiology, 11, 57-64.
    View publication on PubMed

Application

EC Number Application Comment Organism
4.2.2.1 synthesis enzymatic production of fully O-sulfated oligosaccharides by large scale depolymerization of hyaluronan polymer Streptomyces hyalurolyticus

Organism

EC Number Organism UniProt Comment Textmining
4.2.2.1 Streptomyces hyalurolyticus
-
-
-

Reaction

EC Number Reaction Comment Organism Reaction ID
4.2.2.1 [hyaluronate]n = (4-deoxy-beta-D-gluc-4-enuronosyl)-N-acetyl-D-glucosamine-[hyaluronate]n-m-1 + 2 3-(4-deoxy-beta-D-gluc-4-enuronosyl)-N-acetyl-D-glucosamine + hyaluronate also acts on chondroitin, the product is more systematically known as 3-(4-deoxy-alpha-L-threo-hex-4-enopyranosyluronic acid)-2-acetamido-2-deoxy-D-glucose Streptomyces hyalurolyticus
a

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
4.2.2.1 hyaluronan from Streptococcus zooepidemicus, sodium salt, large scale depolymerization Streptomyces hyalurolyticus fully O-sulfated oligosaccharides chain length of 4-20, detection and composition analysis ?

Synonyms

EC Number Synonyms Comment Organism
4.2.2.1 hyaluronidase
-
 Streptomyces hyalurolyticus

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
4.2.2.1 60
-
 assay at Streptomyces hyalurolyticus

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
4.2.2.1 6
-
 assay at Streptomyces hyalurolyticus