EC Number | Protein Variants | Comment | Organism |
---|---|---|---|
1.3.8.7 | K304E | maximal velocity of the mutant protein is only one third of the wild-type value. 16% higher activity with the natural electron acceptor, electron transferring flavoprotein, than the wild-type enzyme. Decreased stability at temperatures above 42°C compared to wild-type enzyme | Rattus norvegicus |
1.3.8.7 | Y42H | mutant enzyme has approximately the same maximal velocity as the wild-type enzyme, the KM-value for octanoyl-CoA is 1.6fold higher than the wild-type value. 7% higher activity with the natural electron acceptor, electron transferring flavoprotein, than the wild-type enzyme. Decreased stability at temperatures above 42°C compared to wild-type enzyme | Rattus norvegicus |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.3.8.7 | 0.0037 | - |
octanoyl-CoA | wild-type enzyme | Rattus norvegicus | |
1.3.8.7 | 0.0059 | - |
octanoyl-CoA | mutant enzyme K304E | Rattus norvegicus |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
1.3.8.7 | mitochondrion | - |
Rattus norvegicus | 5739 | - |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.3.8.7 | additional information | Rattus norvegicus | a Y42H mutation is frequently found in babies identified by newborn screening with MS/MS. Y42H is a temperature sensitive mutation, which is mild at low temperatures, but may have deleterious effects at increased temperatures | ? | - |
? | |
1.3.8.7 | octanoyl-CoA + electron transferring flavoprotein | Rattus norvegicus | - |
2-octenoyl-CoA + reduced electron transferring flavoprotein | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.3.8.7 | Rattus norvegicus | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.3.8.7 | - |
Rattus norvegicus |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
1.3.8.7 | liver | - |
Rattus norvegicus | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.3.8.7 | additional information | a Y42H mutation is frequently found in babies identified by newborn screening with MS/MS. Y42H is a temperature sensitive mutation, which is mild at low temperatures, but may have deleterious effects at increased temperatures | Rattus norvegicus | ? | - |
? | |
1.3.8.7 | octanoyl-CoA + electron transferring flavoprotein | - |
Rattus norvegicus | 2-octenoyl-CoA + reduced electron transferring flavoprotein | - |
? | |
1.3.8.7 | octanoyl-CoA + ferricenium | - |
Rattus norvegicus | 2-octenoyl-CoA + reduced acceptor | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
1.3.8.7 | MCAD | - |
Rattus norvegicus |
1.3.8.7 | medium-chain acyl-CoA dehydrogenase | - |
Rattus norvegicus |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.3.8.7 | 42 | - |
decreased stability of mutant enzymes Y42H and K304E above 42°C compared to wild-type enzyme | Rattus norvegicus |