EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
3.4.11.6 | 2-mercaptoethanol | 1 mM, activation to 160% of control | Streptococcus gordonii | |
3.4.11.6 | EDTA | 5 mM, activation to 131% of control | Streptococcus gordonii | |
3.4.11.6 | L-Cys | 5 mM, activation to 148% of control | Streptococcus gordonii |
EC Number | Cloned (Comment) | Organism |
---|---|---|
3.4.11.6 | - |
Streptococcus gordonii |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.4.11.6 | 3,4-dichloroisocoumarin | 2 mM, 38% inhibition | Streptococcus gordonii | |
3.4.11.6 | amastatin | 1 mM, 11% inhibition | Streptococcus gordonii | |
3.4.11.6 | apstatin | 0.1 mM, 50% inhibition | Streptococcus gordonii | |
3.4.11.6 | bestatin | 1 mM, 32% inhibition | Streptococcus gordonii | |
3.4.11.6 | DFP | 5 mM, 25% inhibition. 10 mM, 44% inhibition | Streptococcus gordonii | |
3.4.11.6 | Glu-pyrrolidide | 0.1 mM, 98% inhibition | Streptococcus gordonii | |
3.4.11.6 | Gly-Gly | 5 mM, 8% inhibition | Streptococcus gordonii | |
3.4.11.6 | iodoacetamide | 5 mM, 9% inhibition | Streptococcus gordonii | |
3.4.11.6 | L-Arg | 5 mM, 70% inhibition | Streptococcus gordonii | |
3.4.11.6 | L-Lys | 5 mM, 28% inhibition | Streptococcus gordonii | |
3.4.11.6 | PCMB | 2 mM, complete inactivation | Streptococcus gordonii | |
3.4.11.6 | pefabloc | 5 mM, 60% inhibition. 10 mM 69% inhibition | Streptococcus gordonii | |
3.4.11.6 | SDS | 5%, 96% inhibition | Streptococcus gordonii | |
3.4.11.6 | Urea | 2 M, 18% inhibition | Streptococcus gordonii |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.4.11.6 | 0.051 | - |
Arg-4-nitroanilide | pH 7.8, 37°C | Streptococcus gordonii |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
3.4.11.6 | extracellular | - |
Streptococcus gordonii | - |
- |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.4.11.6 | Ca2+ | 5 mM, activation to 150% of control | Streptococcus gordonii | |
3.4.11.6 | K+ | 5 mM, activation to 131% of control | Streptococcus gordonii | |
3.4.11.6 | Na+ | 200 mM, activation to 166% of control | Streptococcus gordonii |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.4.11.6 | 64000 | - |
gel filtration | Streptococcus gordonii |
3.4.11.6 | 70000 | - |
1 * 70000, SDS-PAGE | Streptococcus gordonii |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.4.11.6 | additional information | Streptococcus gordonii | the enzyme may serve as a critical factor for arginine acquisition during nutrient stress in vivo and also in the proteolysis of host proteins and peptides during SBE pathology | ? | - |
? | |
3.4.11.6 | additional information | Streptococcus gordonii FSS2 | the enzyme may serve as a critical factor for arginine acquisition during nutrient stress in vivo and also in the proteolysis of host proteins and peptides during SBE pathology | ? | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.4.11.6 | Streptococcus gordonii | Q938E9 | FSS2 | - |
3.4.11.6 | Streptococcus gordonii FSS2 | Q938E9 | FSS2 | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.4.11.6 | - |
Streptococcus gordonii |
EC Number | Storage Stability | Organism |
---|---|---|
3.4.11.6 | -20°C, complete inactivation after 2 months | Streptococcus gordonii |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.4.11.6 | Arg-4-nitroanilide + H2O | - |
Streptococcus gordonii | Arg + 4-nitroaniline | - |
? | |
3.4.11.6 | Arg-Gly + H2O | - |
Streptococcus gordonii | Arg + Gly | - |
? | |
3.4.11.6 | Arg-Gly-Asp-Ser-Pro-Ala-Ser-Ser-Lys-Pro + H2O | i.e. fibronectin-binding inhibitor | Streptococcus gordonii | Arg + Gly-Asp-Ser-Pro-Ala-Ser-Ser-Lys-Pro | - |
? | |
3.4.11.6 | Arg-Gly-Glu-Ser + H2O | i.e. platelet aggregation inhibitor | Streptococcus gordonii | Arg + Gly-Glu-Ser | - |
? | |
3.4.11.6 | Arg-Gly-Pro-Phe-Pro-Ile + H2O | i.e. sexual agglutination peptide | Streptococcus gordonii | Arg + Gly-Pro-Phe-Pro-Ile | - |
? | |
3.4.11.6 | Arg-Phe + H2O | - |
Streptococcus gordonii | Arg + Phe | - |
? | |
3.4.11.6 | Arg-Phe-Ala-Arg-Lys-Gly-Ala-Leu-Arg-Gln-Lys-Asn-Val + H2O | i.e. protein kinase C substrate | Streptococcus gordonii | Arg + Phe-Ala-Arg-Lys-Gly-Ala-Leu-Arg-Gln-Lys-Asn-Val | - |
? | |
3.4.11.6 | Arg-Pro + H2O | - |
Streptococcus gordonii | Arg + Pro | - |
? | |
3.4.11.6 | Arg-Pro + H2O | - |
Streptococcus gordonii FSS2 | Arg + Pro | - |
? | |
3.4.11.6 | Arg-Pro-Lys-Pro-Gln-Gly-Leu-Met + H2O | i.e. substance P | Streptococcus gordonii | Arg + Pro-Lys-Pro-Gln-Gly-Leu-Met | - |
? | |
3.4.11.6 | Arg-Pro-Pro-Gly-Phe-Ser-Pro-Phe-Arg + H2O | i.e. bradykinin | Streptococcus gordonii | Arg + Pro-Pro-Gly-Phe-Ser-Pro-Phe-Arg | - |
? | |
3.4.11.6 | Arg-Pro-Pro-Gly-Phe-Ser-Pro-Phe-Arg + H2O | i.e. bradykinin | Streptococcus gordonii FSS2 | Arg + Pro-Pro-Gly-Phe-Ser-Pro-Phe-Arg | - |
? | |
3.4.11.6 | Arg-Val-Tyr-Ile-His-Pro-Ile + H2O | i.e. angiotensin III | Streptococcus gordonii | Arg + Val-Tyr-Ile-His-Pro-Ile | - |
? | |
3.4.11.6 | Leu-4-nitroanilide + H2O | 7% of the activity with Arg-4-nitroanilide | Streptococcus gordonii | Leu + 4-nitroaniline | - |
? | |
3.4.11.6 | Leu-4-nitroanilide + H2O | 7% of the activity with Arg-4-nitroanilide | Streptococcus gordonii FSS2 | Leu + 4-nitroaniline | - |
? | |
3.4.11.6 | Lys-4-nitroanilide + H2O | 5% of the activity with Arg-4-nitroanilide | Streptococcus gordonii | Lys + 4-nitroaniline | - |
? | |
3.4.11.6 | additional information | proteolysis is restricted to peptides with an arginine residue in the N terminus, with cleavage detected only when a hydrophobic or an uncharged residue occupies the second site | Streptococcus gordonii | ? | - |
? | |
3.4.11.6 | additional information | the enzyme may serve as a critical factor for arginine acquisition during nutrient stress in vivo and also in the proteolysis of host proteins and peptides during SBE pathology | Streptococcus gordonii | ? | - |
? | |
3.4.11.6 | additional information | proteolysis is restricted to peptides with an arginine residue in the N terminus, with cleavage detected only when a hydrophobic or an uncharged residue occupies the second site | Streptococcus gordonii FSS2 | ? | - |
? | |
3.4.11.6 | additional information | the enzyme may serve as a critical factor for arginine acquisition during nutrient stress in vivo and also in the proteolysis of host proteins and peptides during SBE pathology | Streptococcus gordonii FSS2 | ? | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.4.11.6 | monomer | 1 * 70000, SDS-PAGE | Streptococcus gordonii |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.4.11.6 | RAP | - |
Streptococcus gordonii |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.4.11.6 | 4 | - |
24 h, minimally affected | Streptococcus gordonii |
3.4.11.6 | 25 | - |
unstable after 24 h | Streptococcus gordonii |
3.4.11.6 | 37 | - |
unstable after 24 h | Streptococcus gordonii |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.4.11.6 | 6.5 | - |
- |
Streptococcus gordonii |
EC Number | Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|---|
3.4.11.6 | Streptococcus gordonii | isoelectric focusing | 5.9 | 5.6 |