EC Number | General Stability | Organism |
---|---|---|
6.3.2.3 | glycerol is required for stabilization of the enzyme during freezing | Rattus norvegicus |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
6.3.2.3 | additional information | no inhibition by acivicin | Rattus norvegicus |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
6.3.2.3 | Mg2+ | - |
Rattus norvegicus |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
6.3.2.3 | ATP + gamma-L-Glu-L-Cys + Gly | Rattus norvegicus | - |
ADP + phosphate + glutathione | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
6.3.2.3 | Rattus norvegicus | - |
Sprague-Dawley rats | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
6.3.2.3 | from kidney to homogeneity, partially from liver | Rattus norvegicus |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
6.3.2.3 | kidney | - |
Rattus norvegicus | - |
6.3.2.3 | liver | - |
Rattus norvegicus | - |
6.3.2.3 | M22 cell | tumorigenic cell line derived from OC22 by reiterated treatment with N-methyl-N-nitro-N-nitrosoguanidine | Rattus norvegicus | - |
6.3.2.3 | OC/CDE22 cell | a non-tumorigenic cell line of oval cells established from livers of rats undergoing carcinogenesis by the choline deficient/ethionine-supplemented diet for 12 weeks | Rattus norvegicus | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
6.3.2.3 | additional information | - |
assay development, activity under different reaction conditions in rat liver | Rattus norvegicus |
6.3.2.3 | 0.0039 | - |
cell line OC/CDE22, GSH depleted | Rattus norvegicus |
6.3.2.3 | 0.0047 | - |
cell line M22 | Rattus norvegicus |
6.3.2.3 | 0.0064 | - |
cell line OC/CDE22 | Rattus norvegicus |
6.3.2.3 | 0.0078 | - |
cell line M22, GSH depleted | Rattus norvegicus |
EC Number | Storage Stability | Organism |
---|---|---|
6.3.2.3 | -20°C, purified enzyme, 30% glycerol, at least 2 years stable | Rattus norvegicus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
6.3.2.3 | ATP + gamma-L-Glu-L-Cys + Gly | - |
Rattus norvegicus | ADP + phosphate + glutathione | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
6.3.2.3 | 37 | - |
assay at | Rattus norvegicus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
6.3.2.3 | 8 | - |
assay at | Rattus norvegicus |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
6.3.2.3 | ATP | - |
Rattus norvegicus |