EC Number | Cloned (Comment) | Organism |
---|---|---|
4.1.1.28 | expressed in Escherichia coli | Sus scrofa |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
4.1.1.28 | 0.035 | - |
L-Dopa | pH 7.5, 25°C, anaerobiosis | Sus scrofa | |
4.1.1.28 | 0.038 | - |
L-5-hydroxytryptophan | pH 7.5, 25°C, anaerobiosis | Sus scrofa | |
4.1.1.28 | 0.0703 | - |
L-Dopa | pH 7.5, 25°C, aerobiosis | Sus scrofa | |
4.1.1.28 | 0.155 | - |
L-5-hydroxytryptophan | pH 7.5, 25°C, aerobiosis | Sus scrofa |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.1.1.28 | L-tryptophan | Sus scrofa | - |
tryptamine + CO2 | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
4.1.1.28 | Sus scrofa | - |
pig | - |
EC Number | Oxidation Stability | Organism |
---|---|---|
4.1.1.28 | reaction specificity with D-aromatic amino acids does not change in presence or absence of O2, the reaction with L-aromatic amino acids seems to be affected by O2 | Sus scrofa |
EC Number | Purification (Comment) | Organism |
---|---|---|
4.1.1.28 | recombinant enzyme | Sus scrofa |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.1.1.28 | L-5-hydroxytryptophan | - |
Sus scrofa | 5-hydroxytryptamine + CO2 | - |
? | |
4.1.1.28 | L-Dopa | - |
Sus scrofa | dopamine + CO2 | - |
? | |
4.1.1.28 | L-tryptophan | - |
Sus scrofa | tryptamine + CO2 | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
4.1.1.28 | homodimer | - |
Sus scrofa |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
4.1.1.28 | DDC | - |
Sus scrofa |
4.1.1.28 | DOPA decarboxylase | - |
Sus scrofa |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
4.1.1.28 | 0.99 | - |
L-5-hydroxytryptophan | pH 7.5, 25°C, anaerobiosis | Sus scrofa | |
4.1.1.28 | 1.99 | - |
L-5-hydroxytryptophan | pH 7.5, 25°C, aerobiosis | Sus scrofa | |
4.1.1.28 | 2.57 | - |
L-Dopa | pH 7.5, 25°C, anaerobiosis | Sus scrofa | |
4.1.1.28 | 2.94 | - |
L-5-hydroxytryptophan | pH 7.5, 25°C, aerobiosis | Sus scrofa | |
4.1.1.28 | 3 | 6 | L-Dopa | pH 7.5, 25°C, anaerobiosis | Sus scrofa | |
4.1.1.28 | 3.13 | - |
L-Dopa | pH 7.5, 25°C, aerobiosis | Sus scrofa | |
4.1.1.28 | 4.26 | - |
L-Dopa | pH 7.5, 25°C, aerobiosis | Sus scrofa | |
4.1.1.28 | 6.08 | - |
L-5-hydroxytryptophan | pH 7.5, 25°C, anaerobiosis | Sus scrofa |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
4.1.1.28 | pyridoxal 5'-phosphate | - |
Sus scrofa |