EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
4.2.2.16 | Paenarthrobacter ureafaciens | - |
- |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.2.2.16 | levan | the enzyme degrades Bacillus mesentericus levan up to 40% leaving the levan fragment at the limit of the enzymatic degradation, formation of 5% reducing sugars as D-fructose | Paenarthrobacter ureafaciens | 5 di-D-fructose-2,6':2',6 dianhydride + ? | and two or three minor fructooligosaccharides | ? | |
4.2.2.16 | phlein | while it degrades Phleum pratense phlein more than 90%, formation of 6% reducing sugars as D-fructose | Paenarthrobacter ureafaciens | di-D-fructose-2,6':2',6 dianhydride | and two or three minor fructooligosaccharides | ? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
4.2.2.16 | 2,6-beta-D-fructan D-fructosyl-D-fructosyltransferase (forming di-beta-D-fructofuranose 2,6':2',6-dianhydride) | - |
Paenarthrobacter ureafaciens |
4.2.2.16 | fructotransferase, levan | - |
Paenarthrobacter ureafaciens |
4.2.2.16 | levan fructotransferase | - |
Paenarthrobacter ureafaciens |