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Literature summary extracted from

  • El Moujahed, A.; Gutman, N.; Brillard, M.; Gauthier, F.
    Substrate specificity of two kallikrein family gene products isolated from the rat submandibular gland (1990), FEBS Lett., 265, 137-140.
    View publication on PubMed

Inhibitors

EC Number Inhibitors Comment Organism Structure
3.4.21.117 Soybean trypsin inhibitor strong inhibition Rattus norvegicus
3.4.21.118 additional information no inhibition by soybean trypsin inhibitor Rattus norvegicus

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
3.4.21.35 38000
-
x * 38000, kallikrein k1, SDS-PAGE Rattus norvegicus
3.4.21.117 9000
-
x * 9000 + x * 19000, SDS-PAGE Rattus norvegicus
3.4.21.117 19000
-
x * 9000 + x * 19000, SDS-PAGE Rattus norvegicus
3.4.21.118 10000
-
x * 10000 + x * 18000, SDS-PAGE Rattus norvegicus
3.4.21.118 18000
-
x * 10000 + x * 18000, SDS-PAGE Rattus norvegicus

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
3.4.21.35 polypeptide + H2O Rattus norvegicus
-
peptides
-
?
3.4.21.117 polypeptide + H2O Rattus norvegicus
-
peptides
-
?
3.4.21.118 polypeptide + H2O Rattus norvegicus
-
peptides
-
?

Organism

EC Number Organism UniProt Comment Textmining
3.4.21.35 Rattus norvegicus
-
-
-
3.4.21.117 Rattus norvegicus
-
-
-
3.4.21.118 Rattus norvegicus
-
gene KLK8
-

Purification (Commentary)

EC Number Purification (Comment) Organism
3.4.21.35
-
Rattus norvegicus
3.4.21.117
-
Rattus norvegicus
3.4.21.118
-
Rattus norvegicus

Reaction

EC Number Reaction Comment Organism Reaction ID
3.4.21.117 cleavage of proteins with aromatic side chains in the P1 position enzyme exhibits a marked preference for cleavage downstream of Arg residues Rattus norvegicus
3.4.21.118 cleavage of amide substrates following the basic amino acids Arg or Lys at the P1 position, with a preference for Arg over Lys kallikrein k8 exhibit a marked preference for cleavage downstream of Arg residues Rattus norvegicus

Source Tissue

EC Number Source Tissue Comment Organism Textmining
3.4.21.35 submaxillary gland
-
Rattus norvegicus
-
3.4.21.117 submandibular gland
-
Rattus norvegicus
-
3.4.21.118 submaxillary gland
-
Rattus norvegicus
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
3.4.21.117 additional information
-
-
Rattus norvegicus
3.4.21.118 additional information
-
-
Rattus norvegicus

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.4.21.35 benzoyl-Phe-Val-Arg-7-amido-4-methylcoumarin + H2O
-
Rattus norvegicus benzoyl-Phe-Val-Arg + 7-amino-4-methylcoumarin
-
?
3.4.21.35 benzyloxycarbonyl-Phe-Arg-7-amido-4-methylcoumarin + H2O
-
Rattus norvegicus benzyloxycarbonyl-Phe-Arg + 7-amino-4-methylcoumarin
-
?
3.4.21.35 polypeptide + H2O
-
Rattus norvegicus peptides
-
?
3.4.21.117 benzoyl-Phe-Val-Arg-7-amido-4-methylcoumarin + H2O
-
Rattus norvegicus benzoyl-Phe-Val-Arg + 7-amino-4-methylcoumarin
-
?
3.4.21.117 benzyloxycarbonyl-Phe-Arg-7-amido-4-methylcoumarin + H2O
-
Rattus norvegicus benzyloxycarbonyl-Phe-Arg + 7-amino-4-methylcoumarin
-
?
3.4.21.117 additional information no kininogenase activity Rattus norvegicus ?
-
?
3.4.21.117 additional information enzyme exhibits a marked preference for cleavage downstream of Arg residues Rattus norvegicus ?
-
?
3.4.21.117 o-aminobenzoyl-FRAPR-(2,4-dinitrophenyl)ethylenediamine + H2O low activity Rattus norvegicus ?
-
?
3.4.21.117 o-aminobenzoyl-FRLVR-(2,4-dinitrophenyl)ethylenediamine + H2O low activity Rattus norvegicus o-aminobenzoyl-FR + LVR-(2,4-dinitrophenyl)ethylenediamine
-
?
3.4.21.117 o-aminobenzoyl-SVIRRVQ-(2,4-dinitrophenyl)ethylenediamine + H2O
-
Rattus norvegicus ?
-
?
3.4.21.117 o-aminobenzoyl-TSVIRRPQ-(2,4-dinitrophenyl)ethylenediamine + H2O low activity Rattus norvegicus ?
-
?
3.4.21.117 PFR-7-amido-4-methylcoumarin + H2O best substrate Rattus norvegicus ?
-
?
3.4.21.117 polypeptide + H2O
-
Rattus norvegicus peptides
-
?
3.4.21.117 tert-butyloxycarbonyl-Leu-Gly-Arg-7-amido-4-methylcoumarin + H2O
-
Rattus norvegicus tert-butyloxycarbonyl-Leu-Gly-Arg + 7-amino-4-methylcoumarin
-
?
3.4.21.117 tert-butyloxycarbonyl-Phe-Ser-Arg-7-amido-4-methylcoumarin + H2O
-
Rattus norvegicus tert-butyloxycarbonyl-Phe-Ser-Arg + 7-amino-4-methylcoumarin
-
?
3.4.21.118 benzoyl-Phe-Val-Arg-4-methylcoumarin 7-amide + H2O
-
Rattus norvegicus benzoyl-Phe-Val-Arg + 7-amino-4-methylcoumarin
-
?
3.4.21.118 benzyloxycarbonyl-Phe-Arg-4-methylcoumarin 7-amide + H2O
-
Rattus norvegicus benzyloxycarbonyl-Phe-Arg + 7-amino-4-methylcoumarin
-
?
3.4.21.118 additional information kallikrein k8 exhibits a marked preference for cleavage downstream of Arg residues Rattus norvegicus ?
-
?
3.4.21.118 additional information no activity with tert-butyloxycarbonyl-Leu-Gly-Arg-4-methylcoumarin 7-amide Rattus norvegicus ?
-
?
3.4.21.118 polypeptide + H2O
-
Rattus norvegicus peptides
-
?
3.4.21.118 Pro-Phe-Arg-4-methylcoumaryl-7-amide
-
Rattus norvegicus Pro-Phe-Arg + 7-amino-4-methylcoumarin
-
?
3.4.21.118 tert-butyloxycarbonyl-Phe-Ser-Arg-4-methylcoumaryl-7-amide + H2O no activity Rattus norvegicus tert-butyloxycarbonyl-Phe-Ser-Arg + 7-amino-4-methylcoumarin
-
?
3.4.21.118 tert-butyloxycarbonyl-Val-Pro-Arg-4-methylcoumaryl-7-amide + H2O
-
Rattus norvegicus tert-butyloxycarbonyl-Val-Pro-Arg + 7-amino-4-methylcoumarin
-
?

Subunits

EC Number Subunits Comment Organism
3.4.21.35 ? x * 38000, kallikrein k1, SDS-PAGE Rattus norvegicus
3.4.21.117 ? x * 9000 + x * 19000, SDS-PAGE Rattus norvegicus
3.4.21.118 ? x * 10000 + x * 18000, SDS-PAGE Rattus norvegicus

Synonyms

EC Number Synonyms Comment Organism
3.4.21.117 tissue kallikrein
-
Rattus norvegicus

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
3.4.21.117 37
-
assay at Rattus norvegicus

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.4.21.117 9
-
assay at Rattus norvegicus