EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
4.6.1.16 | nonionic detergents | stimulate activity of the endonuclease in the membrane fraction | Saccharomyces cerevisiae | |
4.6.1.16 | spermidine | or spermine required | Saccharomyces cerevisiae | |
4.6.1.16 | spermine | or spermidine required, enhances extent and accuracy of cleavage, degree of stimulation varies with the pre-tRNA substrate | Saccharomyces cerevisiae |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
4.6.1.16 | Co2+ | - |
Saccharomyces cerevisiae | |
4.6.1.16 | Fe2+ | - |
Saccharomyces cerevisiae | |
4.6.1.16 | Mg2+ | at high concentrations | Saccharomyces cerevisiae | |
4.6.1.16 | Mn2+ | - |
Saccharomyces cerevisiae | |
4.6.1.16 | monovalent cations | at high concentrations | Saccharomyces cerevisiae | |
4.6.1.16 | Ni2+ | - |
Saccharomyces cerevisiae | |
4.6.1.16 | p-hydroxymercuribenzoate | - |
Saccharomyces cerevisiae | |
4.6.1.16 | Zn2+ | - |
Saccharomyces cerevisiae |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
4.6.1.16 | membrane | integral membrane protein | Saccharomyces cerevisiae | 16020 | - |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.6.1.16 | tRNA precursor | Saccharomyces cerevisiae | - |
a 3'-half-tRNA molecule with a 5'-OH end + a 5'-half-tRNA molecule with a 2',3'-cyclic phosphate end + an intron with a 2',3'-cyclic phosphate and a 5'-hydroxyl terminus | - |
? | |
4.6.1.16 | tRNA precursor | Saccharomyces cerevisiae M304 | - |
a 3'-half-tRNA molecule with a 5'-OH end + a 5'-half-tRNA molecule with a 2',3'-cyclic phosphate end + an intron with a 2',3'-cyclic phosphate and a 5'-hydroxyl terminus | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
4.6.1.16 | Saccharomyces cerevisiae | - |
- |
- |
4.6.1.16 | Saccharomyces cerevisiae M304 | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
4.6.1.16 | partial, strain M304 | Saccharomyces cerevisiae |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.6.1.16 | tRNA precursor | - |
Saccharomyces cerevisiae | a 3'-half-tRNA molecule with a 5'-OH end + a 5'-half-tRNA molecule with a 2',3'-cyclic phosphate end + an intron with a 2',3'-cyclic phosphate and a 5'-hydroxyl terminus | - |
? | |
4.6.1.16 | tRNA precursor | endonucleolytic cleavage of pre-tRNA, producing 5'-hydroxyl and 2',3'-cyclic phosphate termini | Saccharomyces cerevisiae | a 3'-half-tRNA molecule with a 5'-OH end + a 5'-half-tRNA molecule with a 2',3'-cyclic phosphate end + an intron with a 2',3'-cyclic phosphate and a 5'-hydroxyl terminus | - |
? | |
4.6.1.16 | tRNA precursor | specifically removing the intron | Saccharomyces cerevisiae | a 3'-half-tRNA molecule with a 5'-OH end + a 5'-half-tRNA molecule with a 2',3'-cyclic phosphate end + an intron with a 2',3'-cyclic phosphate and a 5'-hydroxyl terminus | - |
? | |
4.6.1.16 | tRNA precursor | - |
Saccharomyces cerevisiae M304 | a 3'-half-tRNA molecule with a 5'-OH end + a 5'-half-tRNA molecule with a 2',3'-cyclic phosphate end + an intron with a 2',3'-cyclic phosphate and a 5'-hydroxyl terminus | - |
? | |
4.6.1.16 | tRNA precursor | endonucleolytic cleavage of pre-tRNA, producing 5'-hydroxyl and 2',3'-cyclic phosphate termini | Saccharomyces cerevisiae M304 | a 3'-half-tRNA molecule with a 5'-OH end + a 5'-half-tRNA molecule with a 2',3'-cyclic phosphate end + an intron with a 2',3'-cyclic phosphate and a 5'-hydroxyl terminus | - |
? | |
4.6.1.16 | tRNA precursor | specifically removing the intron | Saccharomyces cerevisiae M304 | a 3'-half-tRNA molecule with a 5'-OH end + a 5'-half-tRNA molecule with a 2',3'-cyclic phosphate end + an intron with a 2',3'-cyclic phosphate and a 5'-hydroxyl terminus | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
4.6.1.16 | 30 | - |
- |
Saccharomyces cerevisiae |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
4.6.1.16 | 37 | - |
rapid inactivation above | Saccharomyces cerevisiae |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
4.6.1.16 | 7 | 8 | active in the range | Saccharomyces cerevisiae |