EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.8.2.11 | 2-Deoxy-3'-phosphoadenosine 5'-phosphate | - |
Rattus norvegicus | |
2.8.2.11 | 3'-phosphoadenosine 5'-phosphate | - |
Rattus norvegicus | |
2.8.2.11 | guanosine 3',5'-diphosphate | - |
Rattus norvegicus | |
2.8.2.11 | Mg2+ | 1-10 mM: enhances activity, 20-35 mM: inhibition | Rattus norvegicus | |
2.8.2.11 | Mn2+ | 1-10 mM: enhances activity, 20-35 mM: inhibition | Rattus norvegicus | |
2.8.2.11 | additional information | not: 2'-phosphoadenosine 5'-phosphate, fluorosulfonylbenzoyladenosine | Rattus norvegicus |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.8.2.11 | 0.0052 | - |
3'-phosphoadenylylsulfate | pH 6.2, 37°C | Rattus norvegicus |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
2.8.2.11 | Ca2+ | 1-10 mM and 20-35 mM: enhancement | Rattus norvegicus | |
2.8.2.11 | Mg2+ | 1-10 mM: enhances activity, 20-35 mM: inhibition | Rattus norvegicus | |
2.8.2.11 | Mn2+ | 1-10 mM: enhances activity, 20-35 mM: inhibition | Rattus norvegicus |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
2.8.2.11 | 64000 | - |
nondenaturing PAGE | Rattus norvegicus |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.8.2.11 | additional information | Rattus norvegicus | enzyme regulates the sulfation of glycolipids | ? | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.8.2.11 | Rattus norvegicus | - |
- |
- |
EC Number | Posttranslational Modification | Comment | Organism |
---|---|---|---|
2.8.2.11 | additional information | purified enzyme contains bound lipids, consisting primarily of cholesterol and phosphatidylcholine, removal of associated lipids results in loss of activity | Rattus norvegicus |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.8.2.11 | - |
Rattus norvegicus |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
2.8.2.11 | kidney | - |
Rattus norvegicus | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
2.8.2.11 | additional information | - |
- |
Rattus norvegicus |
EC Number | Storage Stability | Organism |
---|---|---|
2.8.2.11 | -20°C, 50% glycerol, 0.1% Triton X-100, pH 7.0-7.5, stable for more than 4 weeks | Rattus norvegicus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.8.2.11 | galactosylceramide + 3'-phosphoadenylylsulfate | biotinylated and light-sensitive azido derivatives of lysogalactosylceramide are synthesized by the crude enzyme preparation, these derivatives remain effective substrates for the testicular enzyme | Rattus norvegicus | galactosylceramide sulfate + adenosine 3',5'-bisphosphate | - |
? | |
2.8.2.11 | additional information | enzyme regulates the sulfation of glycolipids | Rattus norvegicus | ? | - |
? |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.8.2.11 | 60 | - |
10 min, complete loss of activity | Rattus norvegicus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.8.2.11 | 5.8 | 6 | - |
Rattus norvegicus |
EC Number | Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.8.2.11 | 0.034 | - |
guanosine 3',5'-diphosphate | pH 6.2, 37°C | Rattus norvegicus | |
2.8.2.11 | 0.3 | - |
3'-phosphoadenosine 5'-phosphate | pH 6.2, 37°C | Rattus norvegicus |
EC Number | Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|---|
2.8.2.11 | Rattus norvegicus | isoelectric foccusing | - |
5.1 |