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Literature summary extracted from

  • Chaen, H.; Yamamoto, T.; Nishimoto, T.; Nakada, T.; Fukuda, S.; Sugimoto, T.; Kurimoto, M.; Tsujisaka, Y.
    Purification and characterization of a novel phosphorylase, kojibiose phosphorylase, from Thermoanaerobium brockii (1999), J. Appl. Glycosci., 46, 423-429.
No PubMed abstract available

Inhibitors

EC Number Inhibitors Comment Organism Structure
2.4.1.230 Hg2+
-
 Thermoanaerobacter brockii
2.4.1.230 Pb2+
-
 Thermoanaerobacter brockii

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
2.4.1.230 0.77
-
 beta-D-glucose 1-phosphate
-
 Thermoanaerobacter brockii
2.4.1.230 0.77
-
 kojibiose
-
 Thermoanaerobacter brockii
2.4.1.230 0.85
-
 phosphate
-
 Thermoanaerobacter brockii
2.4.1.230 3.52
-
 glucose
-
 Thermoanaerobacter brockii

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
2.4.1.230 83000
-
 x * 83000, SDS-PAGE Thermoanaerobacter brockii

Organism

EC Number Organism UniProt Comment Textmining
2.4.1.230 Thermoanaerobacter brockii
-
 ATCC 35047
-

Purification (Commentary)

EC Number Purification (Comment) Organism
2.4.1.230
-
 Thermoanaerobacter brockii

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.4.1.230 D-glucose + beta-D-glucose 1-phosphate
-
 Thermoanaerobacter brockii 2-alpha-D-glucosyl-D-glucose + phosphate
-
 r
2.4.1.230 kojibiose + phosphate
-
 Thermoanaerobacter brockii beta-D-glucose-1-phosphate + D-glucose
-
 ?

Subunits

EC Number Subunits Comment Organism
2.4.1.230 ? x * 83000, SDS-PAGE Thermoanaerobacter brockii

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
2.4.1.230 65
-
-
 Thermoanaerobacter brockii

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
2.4.1.230 65
-
 stable up to Thermoanaerobacter brockii

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.4.1.230 5.5
-
-
 Thermoanaerobacter brockii

pH Stability

EC Number pH Stability pH Stability Maximum Comment Organism
2.4.1.230 5.5 9.7 stable Thermoanaerobacter brockii