EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
2.8.2.9 | 2-mercaptoethanol | activates, degree of activation is more marked with preparations previously stored at 0°C or -10°C | Rattus norvegicus | |
2.8.2.9 | dithiothreitol | activates, degree of activation is more marked with preparations previously stored at 0°C or -10°C | Rattus norvegicus | |
2.8.2.9 | glutathione | activates, degree of activation is more marked with preparations previously stored at 0°C or -10°C | Rattus norvegicus |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.8.2.9 | 4-chloromercuribenzoate | - |
Rattus norvegicus | |
2.8.2.9 | iodoacetate | - |
Rattus norvegicus | |
2.8.2.9 | NEM | - |
Rattus norvegicus | |
2.8.2.9 | o-Iodosobenzoate | - |
Rattus norvegicus |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.8.2.9 | additional information | - |
additional information | - |
Rattus norvegicus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.8.2.9 | Rattus norvegicus | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.8.2.9 | partial | Rattus norvegicus |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
2.8.2.9 | liver | - |
Rattus norvegicus | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
2.8.2.9 | 0.1 | - |
- |
Rattus norvegicus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.8.2.9 | 3'-phosphoadenylylsulfate + L-tyrosine methyl ester | - |
Rattus norvegicus | adenosine 3',5'-bisphosphate + L-tyrosine methyl ester 4-sulfate | - |
? | |
2.8.2.9 | 3'-phosphoadenylylsulfate + tyramine | - |
Rattus norvegicus | adenosine 3',5'-bisphosphate + ? | - |
? |