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Literature summary extracted from

  • Mitsuda, H.; Takii, Y.; Kimikazu, I.; Yasumoto, K.
    Purification and properties of thiamine pyrophosphokinase from parsely leaf (1975), J. Nutr. Sci. Vitaminol., 21, 103-115.
    View publication on PubMed

Inhibitors

EC Number Inhibitors Comment Organism Structure
2.7.6.2 diphosphate
-
Petroselinum crispum
2.7.6.2 iodoacetamide dithiothreitol prevents inhibition Petroselinum crispum
2.7.6.2 NEM dithiothreitol prevents inhibition Petroselinum crispum
2.7.6.2 PCMB dithiothreitol prevents inhibition Petroselinum crispum
2.7.6.2 Thiamine monophosphate
-
Petroselinum crispum

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
2.7.6.2 0.00015
-
thiamine
-
Petroselinum crispum
2.7.6.2 0.8
-
ATP
-
Petroselinum crispum

Metals/Ions

EC Number Metals/Ions Comment Organism Structure
2.7.6.2 Mg2+ required Petroselinum crispum

Organism

EC Number Organism UniProt Comment Textmining
2.7.6.2 Petroselinum crispum
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
2.7.6.2
-
Petroselinum crispum

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.7.6.2 leaf
-
Petroselinum crispum
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.7.6.2 ATP + thiamine
-
Petroselinum crispum AMP + thiamine diphosphate
-
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pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.7.6.2 8 9
-
Petroselinum crispum