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Literature summary extracted from

  • Kuratomi, K.; Fukunaga, K.; Kobayashi, Y.
    The metabolism of gamma hydroxyglutamate in rat liver. II. A transaminase concerned in gamma-hydroxyglutamate metabolism (1963), Biochim. Biophys. Acta, 78, 629-636.
    View publication on PubMed

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
2.6.1.23 5.7
-
 4-hydroxy-L-glutamate pH 8.0, 37°C Rattus norvegicus

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
2.6.1.23 4-hydroxy-L-glutamate + oxo acid Rattus norvegicus metabolism of 4-hydroxy-L-glutamate in rat liver 4-hydroxy-2-oxoglutarate + L-glutamate
-
 r

Organism

EC Number Organism UniProt Comment Textmining
2.6.1.23 Rattus norvegicus
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
2.6.1.23 15fold Rattus norvegicus
2.6.1.23 partial Rattus norvegicus

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.6.1.23 liver
-
 Rattus norvegicus
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.6.1.23 4-hydroxy-L-glutamate + 2-oxoglutarate
-
 Rattus norvegicus 4-hydroxy-2-oxoglutarate + L-glutamate
-
 r
2.6.1.23 4-hydroxy-L-glutamate + oxaloacetate
-
 Rattus norvegicus 4-hydroxy-2-oxoglutarate + L-aspartate
-
 r
2.6.1.23 4-hydroxy-L-glutamate + oxo acid metabolism of 4-hydroxy-L-glutamate in rat liver Rattus norvegicus 4-hydroxy-2-oxoglutarate + L-glutamate
-
 r
2.6.1.23 additional information no activity with pyruvate, glyoxylate Rattus norvegicus ?
-
 ?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
2.6.1.23 37
-
 assay at Rattus norvegicus

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.6.1.23 8
-
-
 Rattus norvegicus