EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.4.1.67 | 3.3 | - |
1-alpha-D-galactosyl-myo-inositol | with D-pinitol | Lens culinaris | |
2.4.1.67 | 5.3 | - |
1-alpha-D-galactosyl-myo-inositol | with raffinose | Lens culinaris | |
2.4.1.67 | 9.7 | - |
raffinose | with 1-alpha-D-galactosyl-myo-inositol | Lens culinaris | |
2.4.1.67 | 12.4 | - |
D-pinitol | - |
Lens culinaris |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
2.4.1.67 | 88600 | - |
1 * 88600, SDS-PAGE | Lens culinaris |
2.4.1.67 | 99000 | - |
gel filtration | Lens culinaris |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.4.1.67 | 1-alpha-D-galactosyl-myo-inositol + raffinose | Lens culinaris | - |
myo-inositol + stachyose | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.4.1.67 | Lens culinaris | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.4.1.67 | - |
Lens culinaris |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
2.4.1.67 | seed | mature | Lens culinaris | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
2.4.1.67 | additional information | - |
reaction kinetics | Lens culinaris |
2.4.1.67 | 0.55 | - |
purified enzyme | Lens culinaris |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.4.1.67 | 1-alpha-D-galactosyl-myo-inositol + D-ononitol | ononitol is 1-D-4-O-methyl-myo-inositol | Lens culinaris | myo-inositol + alpha-D-galactosyl-D-ononitol | - |
r | |
2.4.1.67 | 1-alpha-D-galactosyl-myo-inositol + D-pinitol | D-pinitol is 1-D-3-O-methyl-chiro-inositol | Lens culinaris | myo-inositol + galactopinitol A | i.e. O-alpha-D-galactopyranosyl-(1,2)-4-O-methyl-D-chiro-inositol | r | |
2.4.1.67 | 1-alpha-D-galactosyl-myo-inositol + galactopinitol A | - |
Lens culinaris | myo-inositol + ciceritol | i.e. O-alpha-D-galactopyranosyl-(1,6)-O-alpha-D-galactopyranosyl-(1,2)-4-O-methyl-D-chiro-inositol | ? | |
2.4.1.67 | 1-alpha-D-galactosyl-myo-inositol + raffinose | - |
Lens culinaris | myo-inositol + stachyose | - |
? | |
2.4.1.67 | 1-alpha-D-galactosyl-myo-inositol + raffinose | i.e. galactinol | Lens culinaris | myo-inositol + stachyose | - |
? | |
2.4.1.67 | 1-alpha-D-galactosyl-myo-inositol + sequoyitol | sequoyitol is 5-O-methyl-myo-inositol | Lens culinaris | myo-inositol + alpha-D-galactosyl-sequoyitol | - |
? | |
2.4.1.67 | additional information | substrate specificity, overview | Lens culinaris | ? | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
2.4.1.67 | monomer | 1 * 88600, SDS-PAGE | Lens culinaris |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
2.4.1.67 | stachyose synthase | - |
Lens culinaris |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.4.1.67 | additional information | - |
pI: 4.8 | Lens culinaris |
2.4.1.67 | 7 | - |
- |
Lens culinaris |