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Literature summary extracted from

  • Burcham, J.M.; Giometti, C.S.; Tollaksen, S.L.; Peraino, C.
    Comparison of rat and mouse ornithine aminotransferase with respect to molecular properties and regulation of synthesis (1988), Arch. Biochem. Biophys., 262, 501-507.
    View publication on PubMed

Crystallization (Commentary)

EC Number Crystallization (Comment) Organism
2.6.1.13
-
 Mus musculus

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
2.6.1.13 0.7
-
 2-oxoglutarate pH 7.8, 37°C Mus musculus
2.6.1.13 2.7
-
 L-ornithine pH 7.8, 37°C Rattus norvegicus
2.6.1.13 3
-
 2-oxoglutarate pH 7.8, 37°C Rattus norvegicus
2.6.1.13 4.8
-
 L-ornithine pH 7.8, 37°C Mus musculus

Localization

EC Number Localization Comment Organism GeneOntology No. Textmining
2.6.1.13 polysome
-
 Mus musculus 5844
-
2.6.1.13 polysome
-
 Rattus norvegicus 5844
-

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
2.6.1.13 45000
-
 SDS-PAGE Rattus norvegicus
2.6.1.13 46000 47000 SDS-PAGE Mus musculus

Organism

EC Number Organism UniProt Comment Textmining
2.6.1.13 Mus musculus
-
-
-
2.6.1.13 Rattus norvegicus
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
2.6.1.13
-
 Mus musculus
2.6.1.13
-
 Rattus norvegicus

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.6.1.13 liver
-
 Mus musculus
-
2.6.1.13 liver
-
 Rattus norvegicus
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.6.1.13 L-ornithine + 2-oxoglutarate
-
 Mus musculus DELTA1-pyrroline-5-carboxylate + L-glutamate
-
 ?
2.6.1.13 L-ornithine + 2-oxoglutarate
-
 Rattus norvegicus DELTA1-pyrroline-5-carboxylate + L-glutamate
-
 ?

Subunits

EC Number Subunits Comment Organism
2.6.1.13 ? x * 45000, SDS-PAGE Rattus norvegicus
2.6.1.13 ? x * 46000-47000, SDS-PAGE Mus musculus

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
2.6.1.13 37
-
 assay at Mus musculus
2.6.1.13 37
-
 assay at Rattus norvegicus

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.6.1.13 7.5
-
-
 Mus musculus
2.6.1.13 7.8
-
-
 Rattus norvegicus