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Literature summary extracted from

  • Yasuda, M.; Toyama, S.; Yonaha, K.; Soda, K.
    Purification and crystallization of L-ornithine:ALPHA-ketoglutarate DELTA-aminotransferase from Corynebacterium sepedonicum (1980), Bull. Inst. Chem. Res., 58, 366-370.
No PubMed abstract available

Crystallization (Commentary)

EC Number Crystallization (Comment) Organism
2.6.1.13
-
Clavibacter michiganensis subsp. sepedonicus

General Stability

EC Number General Stability Organism
2.6.1.13 pyridoxal 5'-phosphate slightly increases heat stability Clavibacter michiganensis subsp. sepedonicus

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
2.6.1.13 180000
-
-
Clavibacter michiganensis subsp. sepedonicus

Organism

EC Number Organism UniProt Comment Textmining
2.6.1.13 Clavibacter michiganensis subsp. sepedonicus
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
2.6.1.13
-
Clavibacter michiganensis subsp. sepedonicus

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.6.1.13 L-ornithine + 2-oxoglutarate
-
Clavibacter michiganensis subsp. sepedonicus DELTA1-pyrroline-5-carboxylate + L-glutamate
-
?

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
2.6.1.13 65
-
stable up to Clavibacter michiganensis subsp. sepedonicus

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.6.1.13 8
-
-
Clavibacter michiganensis subsp. sepedonicus