EC Number | Cloned (Comment) | Organism |
---|---|---|
2.4.1.18 | expression in Escherichia coli | Oryza sativa |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.4.1.18 | Oryza sativa | - |
- |
- |
EC Number | Posttranslational Modification | Comment | Organism |
---|---|---|---|
2.4.1.18 | proteolytic modification | RBE4 is initially produced as a precursor protein of 841 amino acids, including a 53 residue transit peptide at the N-terminus | Oryza sativa |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.4.1.18 | isoform RBE 4 | Oryza sativa |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
2.4.1.18 | leaf | isoform RBE 4 | Oryza sativa | - |
2.4.1.18 | seed | isoform RBE4 | Oryza sativa | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.4.1.18 | amylose | potato amylose | Oryza sativa | amylose containing alpha-1,6-glucosidic linkages | - |
? |