EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
2.4.1.66 | Mn2+ | requirement | Gallus gallus |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
2.4.1.66 | 52000 | 54000 | gel filtration | Gallus gallus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.4.1.66 | Gallus gallus | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.4.1.66 | 3110fold | Gallus gallus |
2.4.1.66 | affinity chromatography | Gallus gallus |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
2.4.1.66 | embryo | - |
Gallus gallus | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
2.4.1.66 | 0.046 | - |
- |
Gallus gallus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.4.1.66 | UDP-glucose + 5-(D-galactosyloxy)-L-lysine-procollagen | peptides prepared by collagenase-digestion from bovine Achilles tendon collagen | Gallus gallus | UDP + 1,2-D-glucosyl-5-D-(galactosyloxy)-L-lysine-procollagen | - |
? | |
2.4.1.66 | UDP-glucose + 5-(D-galactosyloxy)-L-lysine-procollagen | heat-denatured citrate-soluble rat skin collagen | Gallus gallus | UDP + 1,2-D-glucosyl-5-D-(galactosyloxy)-L-lysine-procollagen | - |
? | |
2.4.1.66 | UDP-glucose + 5-(D-galactosyloxy)-L-lysine-procollagen | calf skin gelatin | Gallus gallus | UDP + 1,2-D-glucosyl-5-D-(galactosyloxy)-L-lysine-procollagen | - |
? | |
2.4.1.66 | UDP-glucose + 5-(D-galactosyloxy)-L-lysine-procollagen | requires enzyme-Mn2+ for the binding of the substrate and co-substrate | Gallus gallus | UDP + 1,2-D-glucosyl-5-D-(galactosyloxy)-L-lysine-procollagen | - |
? | |
2.4.1.66 | UDP-glucose + D-galactosylhydroxylysine | in vitro | Gallus gallus | UDP + 1,2-D-glucosyl-D-galactosylhydroxylysine | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.4.1.66 | 37 | - |
assay at | Gallus gallus |