BRENDA - Enzyme Database show

beta alanine aminotransferase (s) from a plant source

Stinson, R.A.; Spencer, M.S.; Biochem. Biophys. Res. Commun. 34, 120-127 (1969)

Data extracted from this reference:

Organism
EC Number
Organism
Primary Accession No. (UniProt)
Commentary
Textmining
2.6.1.18
Phaseolus vulgaris
-
wax bean, var. Kinghorn
-
Source Tissue
EC Number
Source Tissue
Commentary
Organism
Textmining
2.6.1.18
cotyledon
-
Phaseolus vulgaris
-
Substrates and Products (Substrate)
EC Number
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
2.6.1.18
beta-alanine + pyruvate
i.e. 3-aminopropanoate + 2-oxopropanoate
636595
Phaseolus vulgaris
malonic semialdehyde + L-alanine
-
636595
Phaseolus vulgaris
?
Temperature Optimum [°C]
EC Number
Temperature Optimum [°C]
Temperature Optimum Maximum [°C]
Commentary
Organism
2.6.1.18
33
-
assay at
Phaseolus vulgaris
pH Optimum
EC Number
pH Optimum Minimum
pH Optimum Maximum
Commentary
Organism
2.6.1.18
7.2
7.4
assay at
Phaseolus vulgaris
Source Tissue (protein specific)
EC Number
Source Tissue
Commentary
Organism
Textmining
2.6.1.18
cotyledon
-
Phaseolus vulgaris
-
Substrates and Products (Substrate) (protein specific)
EC Number
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
2.6.1.18
beta-alanine + pyruvate
i.e. 3-aminopropanoate + 2-oxopropanoate
636595
Phaseolus vulgaris
malonic semialdehyde + L-alanine
-
636595
Phaseolus vulgaris
?
Temperature Optimum [°C] (protein specific)
EC Number
Temperature Optimum [°C]
Temperature Optimum Maximum [°C]
Commentary
Organism
2.6.1.18
33
-
assay at
Phaseolus vulgaris
pH Optimum (protein specific)
EC Number
pH Optimum Minimum
pH Optimum Maximum
Commentary
Organism
2.6.1.18
7.2
7.4
assay at
Phaseolus vulgaris