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Literature summary extracted from

  • Watanabe, Y.; Kumagai, Y.; Fujimoto, Y.
    Presence of a dipeptidyl aminopeptidase III in Saccharomyces cerevisiae (1990), Chem. Pharm. Bull., 38, 246-248.
    View publication on PubMed

Inhibitors

EC Number Inhibitors Comment Organism Structure
3.4.14.4 1,10-phenanthroline
-
 Saccharomyces cerevisiae
3.4.14.4 5,5'-dithiobis(2-nitrobenzoate)
-
 Saccharomyces cerevisiae
3.4.14.4 Cu2+
-
 Saccharomyces cerevisiae
3.4.14.4 EDTA
-
 Saccharomyces cerevisiae
3.4.14.4 Fe2+
-
 Saccharomyces cerevisiae
3.4.14.4 Mg2+
-
 Saccharomyces cerevisiae
3.4.14.4 Mn2+
-
 Saccharomyces cerevisiae
3.4.14.4 Ni2+
-
 Saccharomyces cerevisiae
3.4.14.4 p-chloromercuribenzoate
-
 Saccharomyces cerevisiae
3.4.14.4 Zn2+
-
 Saccharomyces cerevisiae

Localization

EC Number Localization Comment Organism GeneOntology No. Textmining
3.4.14.4 cytosol
-
 Saccharomyces cerevisiae 5829
-

Metals/Ions

EC Number Metals/Ions Comment Organism Structure
3.4.14.4 Co2+ increase of activity Saccharomyces cerevisiae

Organism

EC Number Organism UniProt Comment Textmining
3.4.14.4 Saccharomyces cerevisiae
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
3.4.14.4
-
 Saccharomyces cerevisiae

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
3.4.14.4 0.096
-
-
 Saccharomyces cerevisiae

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.4.14.4 Ala-Ala-2-naphthylamide + H2O
-
 Saccharomyces cerevisiae Ala-Ala + 2-naphthylamine
-
 ?
3.4.14.4 Ala-Arg-2-naphthylamide + H2O
-
 Saccharomyces cerevisiae Ala-Arg + 2-naphthylamine
-
 ?
3.4.14.4 Arg-Arg-2-naphthylamide + H2O
-
 Saccharomyces cerevisiae Arg-Arg + 2-naphthylamine
-
 ?
3.4.14.4 Leu-Gly-2-naphthylamide + H2O
-
 Saccharomyces cerevisiae Leu-Gly + 2-naphthylamine
-
 ?
3.4.14.4 Lys-Ala-2-naphthylamide + H2O
-
 Saccharomyces cerevisiae Lys-Ala + 2-naphthylamine
-
 ?

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.4.14.4 8
-
-
 Saccharomyces cerevisiae

pH Range

EC Number pH Minimum pH Maximum Comment Organism
3.4.14.4 7.6 8
-
 Saccharomyces cerevisiae