EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
4.2.1.46 | p-chloromercuribenzoate | - |
Streptomyces rimosus | |
4.2.1.46 | TDP | competitive inhibitor | Streptomyces rimosus | |
4.2.1.46 | TMP | competitive inhibitor | Streptomyces rimosus |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
4.2.1.46 | 0.093 | - |
dTDPglucose | - |
Streptomyces rimosus |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.2.1.46 | dTDP-glucose | Streptomyces rimosus | activity increases during stationary growth phase | ? | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
4.2.1.46 | Streptomyces rimosus | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
4.2.1.46 | - |
Streptomyces rimosus |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
4.2.1.46 | 0.04 | - |
dTDPglucose | Streptomyces rimosus |
EC Number | Storage Stability | Organism |
---|---|---|
4.2.1.46 | 60% loss of activity during storage in 0.025 M potassium phosphate or 0.025 M Tris-HCl at 0¦C for 24 hours, stable for several days at 0¦C and buffer concentrations of 0.25 M or 20% glycerol or 34% sucrose | Streptomyces rimosus |
4.2.1.46 | stable for several weeks at -20¦C | Streptomyces rimosus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.2.1.46 | dTDP-glucose | - |
Streptomyces rimosus | dTDP-4-dehydro-6-deoxy-D-glucose + H2O | - |
? | |
4.2.1.46 | dTDP-glucose | activity increases during stationary growth phase | Streptomyces rimosus | ? | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
4.2.1.46 | 7.2 | - |
dTDPglucose | Streptomyces rimosus |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
4.2.1.46 | 7.5 | 9 | rapid inactivation at acidic pH | Streptomyces rimosus |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
4.2.1.46 | NAD+ | - |
Streptomyces rimosus |