EC Number | General Stability | Organism |
---|---|---|
2.4.1.47 | rapidly inactivated by repeated freezing and thawing | Rattus norvegicus |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.4.1.47 | Detergents | - |
Rattus norvegicus |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
2.4.1.47 | membrane | membrane-bound | Rattus norvegicus | 16020 | - |
2.4.1.47 | microsome | - |
Rattus norvegicus | - |
- |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
2.4.1.47 | Mg2+ | stimulates | Rattus norvegicus | |
2.4.1.47 | Mg2+ | Mg2+ required rather than Mn2+ | Rattus norvegicus | |
2.4.1.47 | Mn2+ | stimulates | Rattus norvegicus | |
2.4.1.47 | Mn2+ | Mg2+ required rather than Mn2+ | Rattus norvegicus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.4.1.47 | Rattus norvegicus | - |
Sprague-Dawley rats, 18-25 days old | - |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
2.4.1.47 | brain | - |
Rattus norvegicus | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.4.1.47 | UDPgalactose + 2-(2-hydroxyacyl)sphingosine | - |
Rattus norvegicus | 1-(beta-D-galactosyl)-2-(2-hydroxyacyl)sphingosine + UDP | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.4.1.47 | 37 | - |
assay at | Rattus norvegicus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.4.1.47 | 8.5 | - |
- |
Rattus norvegicus |