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Literature summary extracted from

  • Beltran, J.P.; Carbonell, J.
    1,3-beta-Glucan synthase from Citrus phloem (1978), Phytochemistry, 17, 1531-1532.
No PubMed abstract available

Activating Compound

EC Number Activating Compound Comment Organism Structure
2.4.1.34 cellobiose stimulate Citrus aurantiifolia
2.4.1.34 D-glucose stimulate Citrus aurantiifolia
2.4.1.34 maltose stimulate Citrus aurantiifolia
2.4.1.34 sucrose stimulate Citrus aurantiifolia

Metals/Ions

EC Number Metals/Ions Comment Organism Structure
2.4.1.34 Mg2+ 15 mM MgCl2 stimulates at 0.01 mM UDPglucose, decreases at 1 mM UDPglucose Citrus aurantiifolia

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
2.4.1.34 UDPglucose + (1,3-beta-D-glucosyl)n Citrus aurantiifolia
-
 UDP + (1,3-beta-D-glucosyl)n+1
-
 ?

Organism

EC Number Organism UniProt Comment Textmining
2.4.1.34 Citrus aurantiifolia
-
 Christm. Swing., mexican lime
-

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.4.1.34 bark
-
 Citrus aurantiifolia
-
2.4.1.34 phloem
-
 Citrus aurantiifolia
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.4.1.34 UDPglucose + (1,3-beta-D-glucosyl)n
-
 Citrus aurantiifolia UDP + (1,3-beta-D-glucosyl)n+1
-
 ?

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.4.1.34 7.5
-
-
 Citrus aurantiifolia

pH Range

EC Number pH Minimum pH Maximum Comment Organism
2.4.1.34 7.5 8.5 pH 7.5: activity maximum, pH 8.5: about 50% of activity maximum Citrus aurantiifolia